Comparison

Uncured Beef Frankfurters vs Corned Beef

Overall, Corned Beef has the better nutritional profile on the measures we compare. It wins on 8 of our comparison points versus 0.

Nutrition per 100 g

NutrientUncured Beef FrankfurtersCorned Beef
Nutri-Score e d
NOVA group 4 3
Calories 267 kcal 225 kcal
Fat 24.4 g 13.6 g
Saturated fat 10 g 7 g
Sugars 0 g 0.2 g
Salt 1.9 g 1.2 g
Fiber 0 g —
Protein 13.3 g 25.3 g
Additives01
AllergensBeef, CeleryBeef

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Corned Beef has 16% fewer calories (225 kcal vs 267 kcal).
  • Corned Beef has 44% less fat (13.6 g vs 24.4 g).
  • Corned Beef has 30% less saturated fat (7 g vs 10 g).
  • Corned Beef has 36% less salt (1.2 g vs 1.9 g).
  • Corned Beef has 47% more protein (25.3 g vs 13.3 g).
  • Corned Beef has the better Nutri-Score.
  • Corned Beef is less processed (lower NOVA group).
  • Only Uncured Beef Frankfurters lists: Celery.

Ingredients

Uncured Beef Frankfurters

BEEF, WATER, LESS THAN 1.5% OF SALT, CULTURED CELERY POWDER, NATURAL FLAVOR, PAPRIKA, SEA SALT.

Corned Beef

Beef, Salt, Preservative (sodium nitrite). Prepared with 120g of beef per 100g of finished product

FAQ

Which is healthier: Uncured Beef Frankfurters or Corned Beef?

Overall, Corned Beef has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Corned Beef has fewer calories: 225 kcal versus 267 kcal per 100 g.

Which has less sugar?

Uncured Beef Frankfurters has less sugar: 0 g versus 0.2 g per 100 g.

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