Uncured Beef Frankfurters vs Viande séchée de boeuf
Overall, Viande séchée de boeuf has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 2.
Uncured Beef Frankfurters
Viande séchée de boeuf
Nutrition per 100 g
| Nutrient | Uncured Beef Frankfurters | Viande séchée de boeuf |
|---|---|---|
| Nutri-Score | e | e |
| NOVA group | 4 | 4 |
| Calories | 267 kcal | 192 kcal |
| Fat | 24.4 g | 4.4 g |
| Saturated fat | 10 g | 1.8 g |
| Sugars | 0 g | 0.9 g |
| Salt | 1.9 g | 4.4 g |
| Fiber | 0 g | 0.5 g |
| Protein | 13.3 g | 37 g |
| Additives | 0 | 2 |
| Allergens | Beef, Celery | Nuts |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Viande séchée de boeuf has 28% fewer calories (192 kcal vs 267 kcal).
- Viande séchée de boeuf has 82% less fat (4.4 g vs 24.4 g).
- Viande séchée de boeuf has 82% less saturated fat (1.8 g vs 10 g).
- Uncured Beef Frankfurters has no sugar, while Viande séchée de boeuf has 0.9 g.
- Uncured Beef Frankfurters has 56% less salt (1.9 g vs 4.4 g).
- Viande séchée de boeuf has 100% more fiber (0.5 g vs 0 g).
- Viande séchée de boeuf has 64% more protein (37 g vs 13.3 g).
- Only Uncured Beef Frankfurters lists: Beef, Celery.
- Only Viande séchée de boeuf lists: Nuts.
Ingredients
Uncured Beef Frankfurters
BEEF, WATER, LESS THAN 1.5% OF SALT, CULTURED CELERY POWDER, NATURAL FLAVOR, PAPRIKA, SEA SALT.
Viande séchée de boeuf
Viande bovine (origine : France), sel, dextrose, arômes naturels, genièvre, romarin, cannelle, poivre, ail, conservateurs : nitrite de sodium et nitrate de potassium. traces éventuelles de fruits à coque, lait et oeufs.
FAQ
Which is healthier: Uncured Beef Frankfurters or Viande séchée de boeuf?
Overall, Viande séchée de boeuf has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Viande séchée de boeuf has fewer calories: 192 kcal versus 267 kcal per 100 g.
Which has less sugar?
Uncured Beef Frankfurters has less sugar: 0 g versus 0.9 g per 100 g.