Viande des grisons -25% de sel vs Corned Beef
Overall, Corned Beef has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 4.
Nutrition per 100 g
| Nutrient | Viande des grisons -25% de s... | Corned Beef |
|---|---|---|
| Nutri-Score | e | d |
| NOVA group | 4 | 3 |
| Calories | 188 kcal | 225 kcal |
| Fat | 3.5 g | 13.6 g |
| Saturated fat | 1.5 g | 7 g |
| Sugars | 0.5 g | 0.2 g |
| Salt | 3.7 g | 1.2 g |
| Protein | 38 g | 25.3 g |
| Additives | 3 | 1 |
| Allergens | None listed | Beef |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Viande des grisons -25% de sel has 16% fewer calories (188 kcal vs 225 kcal).
- Viande des grisons -25% de sel has 74% less fat (3.5 g vs 13.6 g).
- Viande des grisons -25% de sel has 79% less saturated fat (1.5 g vs 7 g).
- Corned Beef has 60% less sugar (0.2 g vs 0.5 g).
- Corned Beef has 66% less salt (1.2 g vs 3.7 g).
- Viande des grisons -25% de sel has 33% more protein (38 g vs 25.3 g).
- Corned Beef has the better Nutri-Score.
- Corned Beef is less processed (lower NOVA group).
- Only Corned Beef lists: Beef.
Ingredients
Viande des grisons -25% de sel
Viande de bœuf origine U.E. ou hors U.E, sel, sel de mer (chlorure de magnésium, chlorure de potassium, chlorure de sodium), épices, extrait d'épice, dextrose, sucre, antioxydants: ascorbate de sodium, citrates de sodium, conservateur : nitrate de potassium.
Corned Beef
Beef, Salt, Preservative (sodium nitrite). Prepared with 120g of beef per 100g of finished product
FAQ
Which is healthier: Viande des grisons -25% de sel or Corned Beef?
Overall, Corned Beef has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Viande des grisons -25% de sel has fewer calories: 188 kcal versus 225 kcal per 100 g.
Which has less sugar?
Corned Beef has less sugar: 0.2 g versus 0.5 g per 100 g.