Comparison

Travers de porc Barbecue vs Ribs à la provençale

Overall, Ribs à la provençale has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 1.

Nutrition per 100 g

NutrientTravers de porc BarbecueRibs à la provençale
Nutri-Score d d
NOVA group — 4
Calories 287 kcal 224 kcal
Fat 24 g 15 g
Saturated fat 8.8 g 5.2 g
Sugars 1 g 0.8 g
Salt 0.8 g 1.3 g
Fiber 0.8 g —
Protein 16 g 20 g
Additives00
AllergensNone listedNone

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Ribs à la provençale has 22% fewer calories (224 kcal vs 287 kcal).
  • Ribs à la provençale has 38% less fat (15 g vs 24 g).
  • Ribs à la provençale has 41% less saturated fat (5.2 g vs 8.8 g).
  • Travers de porc Barbecue has 38% less salt (0.8 g vs 1.3 g).
  • Ribs à la provençale has 20% more protein (20 g vs 16 g).
  • Only Ribs à la provençale lists: None.

Ingredients

Travers de porc Barbecue

Not available.

Ribs à la provençale

Loin ribs ou spareribs de porc 92%, eau, huile d'olive, arômes, poudre de tomate 1%, épices, herbes de Provence 0,4%, plantes aromatiques, sel, sirop de glucose, fécule de pomme de terre, vinaigre d'alcool.

FAQ

Which is healthier: Travers de porc Barbecue or Ribs à la provençale?

Overall, Ribs à la provençale has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Ribs à la provençale has fewer calories: 224 kcal versus 287 kcal per 100 g.

Which has less sugar?

Ribs à la provençale has less sugar: 0.8 g versus 1 g per 100 g.

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