Top Ramen Beef Flavor vs Samyang carbonara buldak hot chicken flavor ramen
Overall, Samyang carbonara buldak hot chicken flavor ramen has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 2.
Top Ramen Beef Flavor
Samyang carbonara buldak hot chicken flavor ramen
Nutrition per 100 g
| Nutrient | Top Ramen Beef Flavor | Samyang carbonara buldak hot... |
|---|---|---|
| Nutri-Score | — | e |
| NOVA group | 4 | 4 |
| Calories | 447 kcal | 448 kcal |
| Fat | 16.5 g | 17.1 g |
| Saturated fat | 8.2 g | 7.2 g |
| Sugars | 0 g | 8.2 g |
| Salt | 3.9 g | 2.8 g |
| Fiber | 2.4 g | 3.9 g |
| Protein | 10.6 g | 7.6 g |
| Additives | 9 | 16 |
| Allergens | Gluten, Soybeans | Gluten, Milk, Nuts, Soybeans |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Samyang carbonara buldak hot chicken flavor ramen has 12% less saturated fat (7.2 g vs 8.2 g).
- Top Ramen Beef Flavor has no sugar, while Samyang carbonara buldak hot chicken flavor ramen has 8.2 g.
- Samyang carbonara buldak hot chicken flavor ramen has 28% less salt (2.8 g vs 3.9 g).
- Samyang carbonara buldak hot chicken flavor ramen has 40% more fiber (3.9 g vs 2.4 g).
- Top Ramen Beef Flavor has 28% more protein (10.6 g vs 7.6 g).
- Only Samyang carbonara buldak hot chicken flavor ramen lists: Milk, Nuts.
Ingredients
Top Ramen Beef Flavor
Enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), palm oil, salt, contains less than 2% of autolyzed yeast extract, baker's yeast extract, beef fat, caramel color, corn syrup, dextrin, disodium guanylate, disodium inosinate, dried leek flake, garlic powder, hydrolyzed corn protein, hydrolyzed soy protein, maltodextrin, monosodium glutamate, onion powder. potassium carbonate, powdered beef, sodium alginate, sodium carbonate, sodium tripolyphosphate, soy sauce (wheat, soybean, salt, water), spice, sugar. tbhq (preservative).
Samyang carbonara buldak hot chicken flavor ramen
Rice Cake: Rice, Salt, Citric Acid, Alcohol (to preserve freshness) Buldak Sauce: Water, Sugar, Dextrin, Salt, Red Pepper Powder, Soybean Oil, Acid Hydrolyzed Soy, Onion, Yeast Extract Powder, Corn Syrup, Soy Sauce (Water, Soybean, Salt, Wheat), Garlic, Monosodium Glutamate, Potato Modified Starch, Red Pepper Seed Oil, Artificial Chicken Flavor, Hydrolyzed Soy Protein, Corn Oil, Paprika Color, High Fructose Corn Syrup, Capsicum Oleoresin, Wheat Starch, Black Pepper Powder, Corn Starch, Maltodextrin, Disodium Inosinate, Disodium Guanylate, Rice Powder, Habanero Pepper Oleoresin, Spices, Silicon Dioxide, Lactic Acid Bacteria Powder, Palm & Coconut Oil Carbonara Powder: Milk Cream, Whey Powder, Nonfat Milk Powder, Salt, Dextrin, Sugar, Corn Starch, Lactose, Potato Modified Starch, Yeast Extract Powder, Soybean Oil, Garlic, Palm Oil, Butter, Whole Milk Powder, Mozzarella Cheese, Potassium Phosphate, Sodium Caseinate, Lecithin, Mono & Diglycerides, Black Pepper Powder, Parsley, Enzyme Modified Cheddar Cheese, Disodium Inosinate, Disodium Guanylate, Basil, Sodium Phosphate, Arabic Gum, Citric Acid, Lactic Acid, Monosodium Glutamate, Sodium Polyphosphate, Color (Annatto, Paprika), Artificial Flavors CONTAINS WHEAT, SOYBEAN, MILK, TREE NUTS(COCONUT)
FAQ
Which is healthier: Top Ramen Beef Flavor or Samyang carbonara buldak hot chicken flavor ramen?
Overall, Samyang carbonara buldak hot chicken flavor ramen has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Top Ramen Beef Flavor has fewer calories: 447 kcal versus 448 kcal per 100 g.
Which has less sugar?
Top Ramen Beef Flavor has less sugar: 0 g versus 8.2 g per 100 g.