Original Spicy Ramen vs Samyang carbonara buldak hot chicken flavor ramen
Overall, Original Spicy Ramen has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 1.
Original Spicy Ramen
Samyang carbonara buldak hot chicken flavor ramen
Nutrition per 100 g
| Nutrient | Original Spicy Ramen | Samyang carbonara buldak hot... |
|---|---|---|
| Nutri-Score | e | e |
| NOVA group | 4 | 4 |
| Calories | 419 kcal | 448 kcal |
| Fat | 15.2 g | 17.1 g |
| Saturated fat | 7.6 g | 7.2 g |
| Sugars | 7.6 g | 8.2 g |
| Salt | 2.3 g | 2.8 g |
| Fiber | 1.9 g | 3.9 g |
| Protein | 8.6 g | 7.6 g |
| Additives | 13 | 16 |
| Allergens | Gluten, Sesame seeds, Soybeans | Gluten, Milk, Nuts, Soybeans |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Original Spicy Ramen has 11% less fat (15.2 g vs 17.1 g).
- Original Spicy Ramen has 19% less salt (2.3 g vs 2.8 g).
- Samyang carbonara buldak hot chicken flavor ramen has 51% more fiber (3.9 g vs 1.9 g).
- Original Spicy Ramen has 11% more protein (8.6 g vs 7.6 g).
- Only Original Spicy Ramen lists: Sesame seeds.
- Only Samyang carbonara buldak hot chicken flavor ramen lists: Milk, Nuts.
Ingredients
Original Spicy Ramen
Wheat Flour, Food Starch-Modified, Palm Oil, Wheat Gluten, Salt, Glyceryl Acetate, Onion Extract, Potassium Carbonate, Sodium Carbonate, Disodium Phosphate, Water, Artificial Chicken Flavor Powder (Artificial Flavor, Dextrin, Sugar, Garlic Powder, Maltodextrin, Salt, Corn Starch, Glycine), Soy Sauce Seasoning (Soybeans, High Fructose Corn Syrup, Disodium 5'-Ribonucleotide, Garlic, Steviol Glycoside, Maltodextrin, Red Pepper, Dextrin, Salt, Sugar, Onion Powder, Monosodium Glutamate), Soy Sauce (Defatted Soybeans, Water, Salt), Capsicum Oleoresin, Disodium Inosinate, Soybean Oil, Onion, Red Pepper Seed Oil, Garlic, Paprika Oleoresin, Black Pepper Powder, Natural and Artificial Curry Flavor (Cumin, Sesame Seeds), Dried Seaweed.
Samyang carbonara buldak hot chicken flavor ramen
Rice Cake: Rice, Salt, Citric Acid, Alcohol (to preserve freshness) Buldak Sauce: Water, Sugar, Dextrin, Salt, Red Pepper Powder, Soybean Oil, Acid Hydrolyzed Soy, Onion, Yeast Extract Powder, Corn Syrup, Soy Sauce (Water, Soybean, Salt, Wheat), Garlic, Monosodium Glutamate, Potato Modified Starch, Red Pepper Seed Oil, Artificial Chicken Flavor, Hydrolyzed Soy Protein, Corn Oil, Paprika Color, High Fructose Corn Syrup, Capsicum Oleoresin, Wheat Starch, Black Pepper Powder, Corn Starch, Maltodextrin, Disodium Inosinate, Disodium Guanylate, Rice Powder, Habanero Pepper Oleoresin, Spices, Silicon Dioxide, Lactic Acid Bacteria Powder, Palm & Coconut Oil Carbonara Powder: Milk Cream, Whey Powder, Nonfat Milk Powder, Salt, Dextrin, Sugar, Corn Starch, Lactose, Potato Modified Starch, Yeast Extract Powder, Soybean Oil, Garlic, Palm Oil, Butter, Whole Milk Powder, Mozzarella Cheese, Potassium Phosphate, Sodium Caseinate, Lecithin, Mono & Diglycerides, Black Pepper Powder, Parsley, Enzyme Modified Cheddar Cheese, Disodium Inosinate, Disodium Guanylate, Basil, Sodium Phosphate, Arabic Gum, Citric Acid, Lactic Acid, Monosodium Glutamate, Sodium Polyphosphate, Color (Annatto, Paprika), Artificial Flavors CONTAINS WHEAT, SOYBEAN, MILK, TREE NUTS(COCONUT)
FAQ
Which is healthier: Original Spicy Ramen or Samyang carbonara buldak hot chicken flavor ramen?
Overall, Original Spicy Ramen has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Original Spicy Ramen has fewer calories: 419 kcal versus 448 kcal per 100 g.
Which has less sugar?
Original Spicy Ramen has less sugar: 7.6 g versus 8.2 g per 100 g.