Comparison

Tomates pelées d'aucy 235g vs Tomates pelées

Overall, Tomates pelées has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 1.

Nutrition per 100 g

NutrientTomates pelées d'aucy 235gTomates pelées
Nutri-Score a a
NOVA group 3 1
Calories 19 kcal 23 kcal
Fat 0.1 g 0 g
Saturated fat 0 g 0 g
Sugars 2.5 g 3.4 g
Salt 0.3 g 0 g
Fiber 1.2 g 1.3 g
Protein 0.9 g 1.4 g
Additives11
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Tomates pelées d'aucy 235g has 26% less sugar (2.5 g vs 3.4 g).
  • Tomates pelées has 36% more protein (1.4 g vs 0.9 g).
  • Tomates pelées is less processed (lower NOVA group).

Ingredients

Tomates pelées d'aucy 235g

Tomates , jus de tomates, sel, acidifiant: acide citrique. Ces tomates sont cultivées en Espagne.

Tomates pelées

Tomates entières pelées* (60%), jus de tomates* (39,9%), correcteur d'acidité : acide citrique. *Ingrédient issu de l'agriculture biologique.

FAQ

Which is healthier: Tomates pelées d'aucy 235g or Tomates pelées?

Overall, Tomates pelées has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Tomates pelées d'aucy 235g has fewer calories: 19 kcal versus 23 kcal per 100 g.

Which has less sugar?

Tomates pelées d'aucy 235g has less sugar: 2.5 g versus 3.4 g per 100 g.

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