Thin & crispy Pizza bases vs AH Pizzadeeg en Tomatensaus
Overall, Thin & crispy Pizza bases has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 2.
Nutrition per 100 g
| Nutrient | Thin & crispy Pizza bases | AH Pizzadeeg en Tomatensaus |
|---|---|---|
| Nutri-Score | c | c |
| NOVA group | 3 | 4 |
| Calories | 247 kcal | 181 kcal |
| Fat | 1 g | 3.3 g |
| Saturated fat | 0.2 g | 0.5 g |
| Sugars | 4.3 g | 2.7 g |
| Salt | 0.8 g | 0.9 g |
| Fiber | 3 g | 2.1 g |
| Protein | 7.6 g | 6.7 g |
| Additives | 0 | 3 |
| Allergens | Gluten | Gluten |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- AH Pizzadeeg en Tomatensaus has 27% fewer calories (181 kcal vs 247 kcal).
- Thin & crispy Pizza bases has 70% less fat (1 g vs 3.3 g).
- Thin & crispy Pizza bases has 60% less saturated fat (0.2 g vs 0.5 g).
- AH Pizzadeeg en Tomatensaus has 37% less sugar (2.7 g vs 4.3 g).
- Thin & crispy Pizza bases has 30% more fiber (3 g vs 2.1 g).
- Thin & crispy Pizza bases has 12% more protein (7.6 g vs 6.7 g).
- Thin & crispy Pizza bases is less processed (lower NOVA group).
Ingredients
Thin & crispy Pizza bases
wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), water, durum wheat semolina, salt, yeast, dried wholemeal spelt wheat sourdough, extra virgin olive oil, allergy advice for allergens, including cereals containing gluten, see ingredients in bold, may also contain milk and soya, lidl typical values energy fat
AH Pizzadeeg en Tomatensaus
600 ge 2 porties (300 g) / 2 portionen (300 g) vo ve 2 nl pizza dough (400 g) with a jar of tomato sauce (200 g) t ingredients, pizza dough: wheat flour, water, olive oil, wheat gluten, 1.5% alcohol, acidity regulator (e575), dextrose, salt, raising agent (e500), tomato sauce: 92% tomato paste and tomato pulp, sunflower oil, onion, salt, herbs, white pepper, allergy information: contains wheat gluten, may contain traces of milk, prepare: 1, preheat the oven to 200°c, 2, open the can of pizza dough by pulling the red label, the can then opens automatically, 3, roll out the dough on a baking sheet lined with parchment paper, 4, spread the tomato sauce evenly over the dough, cover the pizza with ingredients of your choice, 5, place the baking sheet in the middle of the oven and bake the pizza in 15-20 minutes until done, to be used until: see side, if kept refrigerated (max, 7°c),
FAQ
Which is healthier: Thin & crispy Pizza bases or AH Pizzadeeg en Tomatensaus?
Overall, Thin & crispy Pizza bases has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
AH Pizzadeeg en Tomatensaus has fewer calories: 181 kcal versus 247 kcal per 100 g.
Which has less sugar?
AH Pizzadeeg en Tomatensaus has less sugar: 2.7 g versus 4.3 g per 100 g.