Terrine du volvestre canard vs Confit de foie de porc
Overall, Terrine du volvestre canard has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 1.
Terrine du volvestre canard
Confit de foie de porc
Nutrition per 100 g
| Nutrient | Terrine du volvestre canard | Confit de foie de porc |
|---|---|---|
| Nutri-Score | e | e |
| NOVA group | 3 | 4 |
| Calories | 358 kcal | 325 kcal |
| Fat | 33 g | 28.5 g |
| Saturated fat | 11 g | 10.8 g |
| Sugars | 0 g | 0.5 g |
| Salt | 1.6 g | 1.7 g |
| Fiber | — | 0.9 g |
| Protein | 15 g | 14.8 g |
| Additives | 0 | 1 |
| Allergens | Eggs, Sulphur dioxide and sulphites | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Confit de foie de porc has 14% less fat (28.5 g vs 33 g).
- Terrine du volvestre canard has no sugar, while Confit de foie de porc has 0.5 g.
- Terrine du volvestre canard is less processed (lower NOVA group).
- Only Terrine du volvestre canard lists: Eggs, Sulphur dioxide and sulphites.
Ingredients
Terrine du volvestre canard
Gras de porc (origine : France), foie de canard 27%, viande rouge de dinde (origine : France). oeufs, cèpes (Boletus Edulis) réhydratés 2,7%, Porto (sulfites), sel, poivre.
Confit de foie de porc
50% foie de porc, gras de porc*, sel, oignons, ail, antioxydant: ascorbate de sodium; arôme naturel de poivre. * Origine France. Traces éventuelles de céréales contenant du gluten, d'œufs, de lait, de céleri et de moutarde.
FAQ
Which is healthier: Terrine du volvestre canard or Confit de foie de porc?
Overall, Terrine du volvestre canard has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Confit de foie de porc has fewer calories: 325 kcal versus 358 kcal per 100 g.
Which has less sugar?
Terrine du volvestre canard has less sugar: 0 g versus 0.5 g per 100 g.