Terrine de canard au poivre vert vs Terrine de campagne label rouge
Overall, Terrine de canard au poivre vert has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 3.
Terrine de canard au poivre vert
Terrine de campagne label rouge
Nutrition per 100 g
| Nutrient | Terrine de canard au poivre... | Terrine de campagne label ro... |
|---|---|---|
| Nutri-Score | d | e |
| NOVA group | 4 | 3 |
| Calories | 233 kcal | 340 kcal |
| Fat | 18.6 g | 32 g |
| Saturated fat | 7.4 g | 11 g |
| Sugars | 0.8 g | 0.5 g |
| Salt | 1.4 g | 1.3 g |
| Fiber | 0 g | 0.5 g |
| Protein | 14.3 g | 14 g |
| Additives | 1 | 0 |
| Allergens | Eggs, Gluten, Milk | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Terrine de canard au poivre vert has 31% fewer calories (233 kcal vs 340 kcal).
- Terrine de canard au poivre vert has 42% less fat (18.6 g vs 32 g).
- Terrine de canard au poivre vert has 33% less saturated fat (7.4 g vs 11 g).
- Terrine de campagne label rouge has 38% less sugar (0.5 g vs 0.8 g).
- Terrine de campagne label rouge has 100% more fiber (0.5 g vs 0 g).
- Terrine de canard au poivre vert has the better Nutri-Score.
- Terrine de campagne label rouge is less processed (lower NOVA group).
- Only Terrine de canard au poivre vert lists: Eggs, Gluten, Milk.
Ingredients
Terrine de canard au poivre vert
Viande de canard 25% (origine France), foie de dinde (origine UE), viande de porc, gras de porc, couenne de porc, oignons, OEUFS, farine et amidon de BLÉ, sel, poivre vert 1% (dont acidifiant : acide acétique), Armagnac, épices et plantes aromatiques, lactose (LAIT), protéines de LAIT, dextrose, arômes naturels. Elaboré à partir de porc origine France.
Terrine de campagne label rouge
Gorge de porc, foie de porc, gras de porc, sel, épices et aromates, poivre Fabriqué à partir de porc label rouge Traces éventuelles de lait, soja et fruits à coque
FAQ
Which is healthier: Terrine de canard au poivre vert or Terrine de campagne label rouge?
Overall, Terrine de canard au poivre vert has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Terrine de canard au poivre vert has fewer calories: 233 kcal versus 340 kcal per 100 g.
Which has less sugar?
Terrine de campagne label rouge has less sugar: 0.5 g versus 0.8 g per 100 g.