Comparison

Terrine de campagne aux algues vs Pâté de campagne breton

Overall, Pâté de campagne breton has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 0.

Nutrition per 100 g

NutrientTerrine de campagne aux algu...Pâté de campagne breton
Nutri-Score d d
NOVA group 3 3
Calories 310 kcal 295 kcal
Fat 28 g 24.5 g
Saturated fat 11 g 9.2 g
Sugars 1.5 g 1.3 g
Salt 1.2 g 1.4 g
Fiber — 1 g
Protein 14 g 15 g
Additives01
AllergensNone listedEggs, Gluten

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Pâté de campagne breton has 13% less fat (24.5 g vs 28 g).
  • Pâté de campagne breton has 16% less saturated fat (9.2 g vs 11 g).
  • Only Pâté de campagne breton lists: Eggs, Gluten.

Ingredients

Terrine de campagne aux algues

Gorge de porc (40%), oignons, foie de porc (15%), couenne et gras de porc (13%), algues 5% (Dulse Pamaria palmata, Laitue de mer Ulva sp.), bouillon (eau, os de bœuf, couenne de porc, oignons, carottes, poireaux, sel, thym, laurier, clou de girofle), sel, persil, poivre

Pâté de campagne breton

Gorge de porc, foie de porc, couenne de porc, oignons frais, oeufs frais, farine de blé, sel, épice, aromate, conservateur: E250.

FAQ

Which is healthier: Terrine de campagne aux algues or Pâté de campagne breton?

Overall, Pâté de campagne breton has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Pâté de campagne breton has fewer calories: 295 kcal versus 310 kcal per 100 g.

Which has less sugar?

Pâté de campagne breton has less sugar: 1.3 g versus 1.5 g per 100 g.

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