Comparison

Tagliatelle de Konjac vs Puff pastry Glutenfree

Overall, Tagliatelle de Konjac has the better nutritional profile on the measures we compare. It wins on 8 of our comparison points versus 2.

Nutrition per 100 g

NutrientTagliatelle de KonjacPuff pastry Glutenfree
Nutri-Score a d
NOVA group 1 4
Calories 7 kcal 388 kcal
Fat 0 g 28 g
Saturated fat 0 g 13 g
Sugars 0 g 2.1 g
Salt 0 g 0.9 g
Fiber 3.7 g 4.8 g
Protein 0 g 2.3 g
Additives18
AllergensSulphur dioxide and sulphitesSoybeans

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Tagliatelle de Konjac has 98% fewer calories (7 kcal vs 388 kcal).
  • Tagliatelle de Konjac has no fat, while Puff pastry Glutenfree has 28 g.
  • Tagliatelle de Konjac has no saturated fat, while Puff pastry Glutenfree has 13 g.
  • Tagliatelle de Konjac has no sugar, while Puff pastry Glutenfree has 2.1 g.
  • Tagliatelle de Konjac has 99% less salt (0 g vs 0.9 g).
  • Puff pastry Glutenfree has 23% more fiber (4.8 g vs 3.7 g).
  • Puff pastry Glutenfree has 100% more protein (2.3 g vs 0 g).
  • Tagliatelle de Konjac has the better Nutri-Score.
  • Tagliatelle de Konjac is less processed (lower NOVA group).
  • Only Tagliatelle de Konjac lists: Sulphur dioxide and sulphites.
  • Only Puff pastry Glutenfree lists: Soybeans.

Ingredients

Tagliatelle de Konjac

Water, konjac flour 4%,acidity regulator: citric acid.

Puff pastry Glutenfree

Margarine végétale (graisse de palme, eau, huile de colza, sel émulsifiant: esters citriques des mono - et diglycérides d'acides gras, correcteurs d'acidité: acide citrique, citrate de sodium; arôme), eau, amidon de riz, amidon de maïs, farine de riz, fibre de chicorée, épaississants: hydroxypropylmethylcellulose, gomme guar; dextrose, huile de tournesol, protéines de soja, émulsifiant: mono - et diglycérides d'acides gras, sel, flocons de pomme de terre, poudre à lever : carbonate acide d'ammonium. Sans lactose.

FAQ

Which is healthier: Tagliatelle de Konjac or Puff pastry Glutenfree?

Overall, Tagliatelle de Konjac has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Tagliatelle de Konjac has fewer calories: 7 kcal versus 388 kcal per 100 g.

Which has less sugar?

Tagliatelle de Konjac has less sugar: 0 g versus 2.1 g per 100 g.

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