Comparison

Tagatesse vs NATURE VALLEY Crunchy variety pack

Overall, Tagatesse has the better nutritional profile on the measures we compare. It wins on 6 of our comparison points versus 1.

Nutrition per 100 g

NutrientTagatesseNATURE VALLEY Crunchy variet...
Nutri-Score — d
NOVA group 4 4
Calories 216 kcal 465 kcal
Fat 0 g 17.8 g
Saturated fat 0 g 2.2 g
Sugars 0.5 g 26.8 g
Salt 0 g 0.8 g
Fiber 60 g 6.4 g
Protein 0 g 8.7 g
Additives43
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Tagatesse has 54% fewer calories (216 kcal vs 465 kcal).
  • Tagatesse has no fat, while NATURE VALLEY Crunchy variety pack has 17.8 g.
  • Tagatesse has no saturated fat, while NATURE VALLEY Crunchy variety pack has 2.2 g.
  • Tagatesse has 98% less sugar (0.5 g vs 26.8 g).
  • Tagatesse has no salt, while NATURE VALLEY Crunchy variety pack has 0.8 g.
  • Tagatesse has 89% more fiber (60 g vs 6.4 g).
  • NATURE VALLEY Crunchy variety pack has 100% more protein (8.7 g vs 0 g).

Ingredients

Tagatesse

Édulcorant (Isomalt), oligosaccharides (polydextrose), fibres alimentaires (inuline), édulcora (D-Tagatose (dérivé du lait**)), édulcorant (sucralose).

NATURE VALLEY Crunchy variety pack

Havermout en Canadese Ahornsiroop. Ingrediënten: volkoren HAVERMOUT (60%), suiker, plantaardige oliën (zonnebloem, koolzaad in wisselende verhoudingen), Canadese Ahornsiroop (2%), honing, natuurlijk aroma, zout, emulgator (lecithinen), rijsmiddel (natriumwaterstofcarbonaat), melasse

FAQ

Which is healthier: Tagatesse or NATURE VALLEY Crunchy variety pack?

Overall, Tagatesse has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Tagatesse has fewer calories: 216 kcal versus 465 kcal per 100 g.

Which has less sugar?

Tagatesse has less sugar: 0.5 g versus 26.8 g per 100 g.

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