Comparison

Stevia sweet Poudre vs Plain flour

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 g

NutrientStevia sweet PoudrePlain flour
Nutri-Score — a
NOVA group 4 1
Calories 114 kcal 354 kcal
Fat 0 g 1.3 g
Saturated fat — 0.9 g
Sugars 14.3 g 1.9 g
Salt — 0 g
Fiber 57.1 g 2.2 g
Protein 0 g 10 g
Additives20
AllergensNone listedGluten

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Stevia sweet Poudre has 68% fewer calories (114 kcal vs 354 kcal).
  • Stevia sweet Poudre has no fat, while Plain flour has 1.3 g.
  • Plain flour has 87% less sugar (1.9 g vs 14.3 g).
  • Stevia sweet Poudre has 96% more fiber (57.1 g vs 2.2 g).
  • Plain flour has 100% more protein (10 g vs 0 g).
  • Plain flour is less processed (lower NOVA group).
  • Only Plain flour lists: Gluten.

Ingredients

Stevia sweet Poudre

Maltodextrin 55%, Fuctofibers(Inulin 34%, Oligofuctrose 8%), Steviol Glycosides, Thaumatin

Plain flour

Wheat Flour

FAQ

Which is healthier: Stevia sweet Poudre or Plain flour?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Stevia sweet Poudre has fewer calories: 114 kcal versus 354 kcal per 100 g.

Which has less sugar?

Plain flour has less sugar: 1.9 g versus 14.3 g per 100 g.

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