Soupe à la chinoise vs Shin Ramyun Instant Noedels, Heet en pittig
Overall, Soupe à la chinoise has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 1.
Soupe à la chinoise
Shin Ramyun Instant Noedels, Heet en pittig
Nutrition per 100 g
| Nutrient | Soupe à la chinoise | Shin Ramyun Instant Noedels,... |
|---|---|---|
| Nutri-Score | — | — |
| NOVA group | 4 | 4 |
| Calories | 21 kcal | 422 kcal |
| Fat | 0.3 g | 13 g |
| Saturated fat | 0.1 g | 6.1 g |
| Sugars | 0.9 g | 3 g |
| Salt | 0.8 g | 3.8 g |
| Fiber | 0.5 g | — |
| Protein | 0.6 g | 8.2 g |
| Additives | 2 | 9 |
| Allergens | Celery, Eggs, Gluten, Milk | Gluten, Soybeans |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Soupe à la chinoise has 95% fewer calories (21 kcal vs 422 kcal).
- Soupe à la chinoise has 98% less fat (0.3 g vs 13 g).
- Soupe à la chinoise has 98% less saturated fat (0.1 g vs 6.1 g).
- Soupe à la chinoise has 70% less sugar (0.9 g vs 3 g).
- Soupe à la chinoise has 80% less salt (0.8 g vs 3.8 g).
- Shin Ramyun Instant Noedels, Heet en pittig has 93% more protein (8.2 g vs 0.6 g).
- Only Soupe à la chinoise lists: Celery, Eggs, Milk.
- Only Shin Ramyun Instant Noedels, Heet en pittig lists: Soybeans.
Ingredients
Soupe à la chinoise
Eau, légumes 15% (carotte oignon, céleri, poivron rouge, poireau), vermicelles cuits 5% (semoule de blé, blanc d'oeuf), champignons noirs 2,3%, amidon transformé de pomme de terre, arômes (contient céleri), sel, graisse de poule (antioxydant : extrait de romarin), piment de Cayenne, lait écrémé en poudre.
Shin Ramyun Instant Noedels, Heet en pittig
Noedels : Tarwebloem (USA), aardappelzetmeel, palmolie, zout, zuurteregelaar : E501, E339, E500, tocoferol vloeistof (antioxidant : E306, emulgator : E322 (bevat soja), smaakmaker (gistextract, sojasaus, knoflook, tarwezetmeel), groene thee - extract (oligosaccharides, thee catechine, voedingszuur : E330), kleurstof: E101. Soep poeder: Smaakmaker (gehydrolyseerd plantaardig eiwit (soja), maltodextrine, gistextract, zout, knoflook, ui, tarwebloem), zout, smaakmaker (maltodextrine, vane peper, rode chilipeper, knoflook), suiker, glucose, smaakversterkers : E631, E627, paddenstoelen.
FAQ
Which is healthier: Soupe à la chinoise or Shin Ramyun Instant Noedels, Heet en pittig?
Overall, Soupe à la chinoise has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Soupe à la chinoise has fewer calories: 21 kcal versus 422 kcal per 100 g.
Which has less sugar?
Soupe à la chinoise has less sugar: 0.9 g versus 3 g per 100 g.