Comparison
Sirop saveur myrtille vs Sirop myrtille
Overall, Sirop myrtille has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Sirop saveur myrtille | Sirop myrtille |
|---|---|---|
| Nutri-Score | — | — |
| NOVA group | — | — |
| Calories | 254 kcal | 45 kcal |
| Fat | 0 g | 0 g |
| Saturated fat | 0 g | 0 g |
| Sugars | 62.6 g | 11 g |
| Salt | — | 0 g |
| Protein | 0.1 g | 0 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Sirop myrtille has 82% fewer calories (45 kcal vs 254 kcal).
- Sirop myrtille has 82% less sugar (11 g vs 62.6 g).
Ingredients
Sirop saveur myrtille
Not available.
Sirop myrtille
Not available.
FAQ
Which is healthier: Sirop saveur myrtille or Sirop myrtille?
Overall, Sirop myrtille has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Sirop myrtille has fewer calories: 45 kcal versus 254 kcal per 100 g.
Which has less sugar?
Sirop myrtille has less sugar: 11 g versus 62.6 g per 100 g.