Sirop saveur myrtille vs Blåbärssirap
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Sirop saveur myrtille | Blåbärssirap |
|---|---|---|
| Nutri-Score | — | — |
| NOVA group | — | 3 |
| Calories | 254 kcal | 262 kcal |
| Fat | 0 g | 0 g |
| Saturated fat | 0 g | 0 g |
| Sugars | 62.6 g | 64 g |
| Salt | — | 0 g |
| Fiber | — | 0.2 g |
| Protein | 0.1 g | 0 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Ingredients
Sirop saveur myrtille
Not available.
Blåbärssirap
Rörsockersirap*, blåbärssaftkoncentrat* (10 %), lönnsirap* (5 %). *= Ekologisk.
FAQ
Which is healthier: Sirop saveur myrtille or Blåbärssirap?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Sirop saveur myrtille has fewer calories: 254 kcal versus 262 kcal per 100 g.
Which has less sugar?
Sirop saveur myrtille has less sugar: 62.6 g versus 64 g per 100 g.