Comparison
Sirop de mangue vs Sirop de mangue
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Sirop de mangue | Sirop de mangue |
|---|---|---|
| Nutri-Score | — | — |
| NOVA group | 4 | — |
| Calories | 319 kcal | 330 kcal |
| Fat | 0.5 g | 0 g |
| Saturated fat | 0.1 g | 0 g |
| Sugars | 78 g | 77 g |
| Salt | 0.1 g | 0 g |
| Fiber | 1.7 g | — |
| Protein | 0.5 g | 0 g |
| Additives | 3 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Sirop de mangue has no fat, while Sirop de mangue has 0.5 g.
- Sirop de mangue has 100% more protein (0.5 g vs 0 g).
Ingredients
Sirop de mangue
Eau, jus de mangue à base de concentré 16,5%, arôme naturel, acidifiant : acide citrique, arômes naturels, colorants: caramel, acide carminique.
Sirop de mangue
Not available.
FAQ
Which is healthier: Sirop de mangue or Sirop de mangue?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Sirop de mangue has fewer calories: 319 kcal versus 330 kcal per 100 g.
Which has less sugar?
Sirop de mangue has less sugar: 77 g versus 78 g per 100 g.
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