Sirop de datte vs Dattelsirup
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Sirop de datte | Dattelsirup |
|---|---|---|
| Nutri-Score | — | — |
| NOVA group | — | 1 |
| Calories | 314 kcal | 285 kcal |
| Fat | 0.4 g | 0.5 g |
| Saturated fat | 0.3 g | 0.1 g |
| Sugars | 67 g | 64 g |
| Salt | 0.6 g | 0.3 g |
| Fiber | — | 1.9 g |
| Protein | 1.2 g | 1.2 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Ingredients
Sirop de datte
Le sirop de datte bio Pure Via® est une alternative au sucre, 100% d'origine naturelle.
Dattelsirup
Datteln 79%, Wasser
FAQ
Which is healthier: Sirop de datte or Dattelsirup?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Dattelsirup has fewer calories: 285 kcal versus 314 kcal per 100 g.
Which has less sugar?
Dattelsirup has less sugar: 64 g versus 67 g per 100 g.