Comparison

Scone vs 4 All Butter Sultana Scones

Overall, Scone has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 0.

Nutrition per 100 g

NutrientScone4 All Butter Sultana Scones
Nutri-Score d e
NOVA group 4 4
Calories 368 kcal 338 kcal
Fat 10 g 10.8 g
Saturated fat 6.3 g 6.5 g
Sugars 17 g 17.4 g
Salt 1 g 1 g
Fiber 1.6 g 1.5 g
Protein 8 g 7 g
Additives34
AllergensEggs, Gluten, MilkEggs, Gluten, Milk

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Scone has 13% more protein (8 g vs 7 g).
  • Scone has the better Nutri-Score.

Ingredients

Scone

Farine de blé 51% (farine de blé, carbonate de calcium, fer, niacine, thiamine), sucre, huiles végétales (noix de coco, karité), eau, humectant : glycérine, poudre de lait, poudres à lever : E450 et E500, jus de raisin concentré, amidon de riz, œuf, sel.

4 All Butter Sultana Scones

Wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), sultanas (21%), buttermilk, unsalted butter (milk) (11%), sugar, Cornish clotted cream (milk), raising agents (disodium diphosphate, sodium hydrogen carbonate), rice starch, pasteurised free range egg, grape juice

FAQ

Which is healthier: Scone or 4 All Butter Sultana Scones?

Overall, Scone has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

4 All Butter Sultana Scones has fewer calories: 338 kcal versus 368 kcal per 100 g.

Which has less sugar?

Scone has less sugar: 17 g versus 17.4 g per 100 g.

More comparisons