Saucisson sec IGP Auvergne Label rouge 250g vs Saucisson sec d'Auvergne tranché
Neither product is clearly better overall — it depends on what matters most to you.
Saucisson sec IGP Auvergne Label rouge 250g
Saucisson sec d'Auvergne tranché
Nutrition per 100 g
| Nutrient | Saucisson sec IGP Auvergne L... | Saucisson sec d'Auvergne tra... |
|---|---|---|
| Nutri-Score | e | e |
| NOVA group | 4 | 4 |
| Calories | 402 kcal | 401 kcal |
| Fat | 31 g | 33 g |
| Saturated fat | 12.5 g | 13 g |
| Sugars | 1 g | 0.5 g |
| Salt | 4.2 g | 4.1 g |
| Protein | 29 g | 25 g |
| Additives | 1 | 1 |
| Allergens | Milk | Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Saucisson sec d'Auvergne tranché has 50% less sugar (0.5 g vs 1 g).
- Saucisson sec IGP Auvergne Label rouge 250g has 14% more protein (29 g vs 25 g).
Ingredients
Saucisson sec IGP Auvergne Label rouge 250g
Ingrédients Viande de porc (origine France), sel, lactose, dextrose, poivre, ail, muscade, conservateur: nitrate de potassium; ferments, boyau naturel de porc. 153 g de viande utilisée pour 100 g de produit fini.
Saucisson sec d'Auvergne tranché
Viande de porc (origine France), sel, _lactose_, dextrose, poivre, ail, muscade, conservateur : nitrate de potassium, ferments. 148g de viande de porc utilisée pour 100g de produit fini.
FAQ
Which is healthier: Saucisson sec IGP Auvergne Label rouge 250g or Saucisson sec d'Auvergne tranché?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Saucisson sec d'Auvergne tranché has fewer calories: 401 kcal versus 402 kcal per 100 g.
Which has less sugar?
Saucisson sec d'Auvergne tranché has less sugar: 0.5 g versus 1 g per 100 g.