Saucisse sèche d'Auvergne IGP vs Saucisson sec IGP Auvergne Label rouge 250g
Overall, Saucisse sèche d'Auvergne IGP has the better nutritional profile on the measures we compare. It wins on 1 of our comparison points versus 0.
Saucisse sèche d'Auvergne IGP
Saucisson sec IGP Auvergne Label rouge 250g
Nutrition per 100 g
| Nutrient | Saucisse sèche d'Auvergne IG... | Saucisson sec IGP Auvergne L... |
|---|---|---|
| Nutri-Score | e | e |
| NOVA group | 4 | 4 |
| Calories | 415 kcal | 402 kcal |
| Fat | 32 g | 31 g |
| Saturated fat | 13 g | 12.5 g |
| Sugars | 0 g | 1 g |
| Salt | 4.6 g | 4.2 g |
| Fiber | 0 g | — |
| Protein | 31 g | 29 g |
| Additives | 1 | 1 |
| Allergens | Milk | Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Saucisse sèche d'Auvergne IGP has no sugar, while Saucisson sec IGP Auvergne Label rouge 250g has 1 g.
Ingredients
Saucisse sèche d'Auvergne IGP
Viande de porc, sel, _lactose_, dextrose, poivre, ail, muscade, conservateur : nitrate de potassium, ferments, enveloppe : boyau naturel de porc. 167g de viande de porc mis en œuvre pour 100 g de produit fini. Porc origine France.
Saucisson sec IGP Auvergne Label rouge 250g
Ingrédients Viande de porc (origine France), sel, lactose, dextrose, poivre, ail, muscade, conservateur: nitrate de potassium; ferments, boyau naturel de porc. 153 g de viande utilisée pour 100 g de produit fini.
FAQ
Which is healthier: Saucisse sèche d'Auvergne IGP or Saucisson sec IGP Auvergne Label rouge 250g?
Overall, Saucisse sèche d'Auvergne IGP has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Saucisson sec IGP Auvergne Label rouge 250g has fewer calories: 402 kcal versus 415 kcal per 100 g.
Which has less sugar?
Saucisse sèche d'Auvergne IGP has less sugar: 0 g versus 1 g per 100 g.