Salmon En Croute with a Creamy Leek Sauce vs Salmon En Croute with a creamy dill sauce
Neither product is clearly better overall — it depends on what matters most to you.
Salmon En Croute with a Creamy Leek Sauce
Salmon En Croute with a creamy dill sauce
Nutrition per 100 g
| Nutrient | Salmon En Croute with a Crea... | Salmon En Croute with a crea... |
|---|---|---|
| Nutri-Score | d | d |
| NOVA group | 4 | 4 |
| Calories | 275 kcal | 275 kcal |
| Fat | 18 g | 18 g |
| Saturated fat | 9 g | 9 g |
| Sugars | 1.3 g | 1.3 g |
| Salt | 1.1 g | 1.1 g |
| Fiber | 0.7 g | 0.6 g |
| Protein | 9 g | 9 g |
| Additives | 5 | 5 |
| Allergens | Fish, Gluten, Milk | Fish, Gluten, Milk, Mustard |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Only Salmon En Croute with a creamy dill sauce lists: Mustard.
Ingredients
Salmon En Croute with a Creamy Leek Sauce
26.8% Pink Salmon (Fish), Wheat Flour, Margarine (Palm Fat, Water, Rapeseed Oil, Salt, Emulsifier: Mono - and Diglycerides of Fatty Acids; Acidity Regulator: Citric Acid; Colour: Carotenes; Flavouring), Water, 4.8% Low Fat Quark Soft Cheese (Milk), 3.2% Leek, 2.6% Cream (Milk), Salt, Modified Maize Starch, Parsley, Whey Powder (Milk), Whole Milk Powder, Cream Powder (Milk), Sugar, Natural Flavourings (contain Milk), Rapeseed Oil, Maltodextrin, Fish Powder, Potato Starch, Dried Onion, Lemon Peel, Dried Parsley, Thickener: Xanthan Gum; Flour Treatment Agent: L-Cysteine.
Salmon En Croute with a creamy dill sauce
26.8% Pink Salmon (Fish), Wheat Flour, Margarine (Palm Fat, Water, Rapeseed Oil, Salt, Emulsifier: Mono - and Diglycerides of Fatty Acids; Acidity Regulator: Citric Acid; Colour: Carotenes; Flavouring), Water, 6% Low Fat Quark Soft Cheese (Milk), 3.2% Cream (Milk), 0.6% Dill, Modified Maize Starch, Salt, Whey Powder (Milk), Whole Milk Powder, Cream Powder (Milk), Sugar, Rapeseed Oil, Mustard (Water, Mustard Seeds, Spirit Vinegar, Salt), Dried Onion, Dried Garlic, Natural Lemon Flavouring with Other Natural Flavourings (contain Milk), Thickener: Xanthan Gum; Flour Treatment Agent: L-Cysteine.
FAQ
Which is healthier: Salmon En Croute with a Creamy Leek Sauce or Salmon En Croute with a creamy dill sauce?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Salmon En Croute with a Creamy Leek Sauce has fewer calories: 275 kcal versus 275 kcal per 100 g.
Which has less sugar?
Salmon En Croute with a Creamy Leek Sauce has less sugar: 1.3 g versus 1.3 g per 100 g.