Comparison

Rosy Berry vs Bio-Rote Rüben-Saft

Overall, Bio-Rote Rüben-Saft has the better nutritional profile on the measures we compare. It wins on 1 of our comparison points versus 0.

Nutrition per 100 ml

NutrientRosy BerryBio-Rote Rüben-Saft
Nutri-Score b —
NOVA group 4 —
Calories 43 kcal 44 kcal
Fat 0.5 g 0.5 g
Saturated fat 0.1 g —
Sugars 10 g 9.2 g
Salt 0 g 0 g
Fiber — 0.5 g
Protein 0.5 g 1 g
Additives00
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Bio-Rote Rüben-Saft has 50% more protein (1 g vs 0.5 g).

Ingredients

Rosy Berry

Wassr, Mehrfruchtsaft aus Fruchtsaftkonzentraten Rote Traube (10%), Apfel (6%), Kirsche Himbeermark (3%), Schwarzkarottensaftkonzentrat, natürliches Rosenaroma

Bio-Rote Rüben-Saft

Not available.

FAQ

Which is healthier: Rosy Berry or Bio-Rote Rüben-Saft?

Overall, Bio-Rote Rüben-Saft has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Rosy Berry has fewer calories: 43 kcal versus 44 kcal per 100 g.

Which has less sugar?

Bio-Rote Rüben-Saft has less sugar: 9.2 g versus 10 g per 100 g.

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