Rognons de bœuf sauce au madère vs Rognons de bœuf sauce madère
Overall, Rognons de bœuf sauce au madère has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 1.
Rognons de bœuf sauce au madère
Rognons de bœuf sauce madère
Nutrition per 100 g
| Nutrient | Rognons de bœuf sauce au mad... | Rognons de bœuf sauce madère |
|---|---|---|
| Nutri-Score | c | c |
| NOVA group | 4 | 4 |
| Calories | 99 kcal | 116 kcal |
| Fat | 3.9 g | 6.3 g |
| Saturated fat | 1.5 g | 3.8 g |
| Sugars | 1 g | 2.1 g |
| Salt | 1 g | 1.3 g |
| Fiber | 0.3 g | 0.8 g |
| Protein | 12 g | 11.4 g |
| Additives | 1 | 4 |
| Allergens | Milk | Milk, Mustard, Sulphur dioxide and sulphites |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Rognons de bœuf sauce au madère has 14% fewer calories (99 kcal vs 116 kcal).
- Rognons de bœuf sauce au madère has 38% less fat (3.9 g vs 6.3 g).
- Rognons de bœuf sauce au madère has 61% less saturated fat (1.5 g vs 3.8 g).
- Rognons de bœuf sauce au madère has 52% less sugar (1 g vs 2.1 g).
- Rognons de bœuf sauce madère has 63% more fiber (0.8 g vs 0.3 g).
- Only Rognons de bœuf sauce madère lists: Mustard, Sulphur dioxide and sulphites.
Ingredients
Rognons de bœuf sauce au madère
Rognons de bœuf 46 %, eau, _crème_, Madère 5 %, champignons 4 %, amidon transformé de maïs, arômes, sel, sucre caramélisé, sucre.
Rognons de bœuf sauce madère
Rognons de bœuf 30%, eau, madère 17,5%, _crème_ (_lait_), champignons 5,5%, échalotes, arômes, _beurre_ concentré, fond de veau (os, viande et graisse de veau, eau), amidon modifié, sel, huile de tournesol, _moutarde_ (eau, graines de _moutarde_, vinaigre, sel, conservateur : _bisulfite_ de sodium), maltodextrine, gélifiant : gomme xanthane, colorant : E150c, sel, extrait de levure, oignons, concentré de carottes, tomates, poivre.
FAQ
Which is healthier: Rognons de bœuf sauce au madère or Rognons de bœuf sauce madère?
Overall, Rognons de bœuf sauce au madère has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Rognons de bœuf sauce au madère has fewer calories: 99 kcal versus 116 kcal per 100 g.
Which has less sugar?
Rognons de bœuf sauce au madère has less sugar: 1 g versus 2.1 g per 100 g.