Rognons de bœuf vs Rognons de bœuf sauce au madère
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Rognons de bœuf | Rognons de bœuf sauce au mad... |
|---|---|---|
| Nutri-Score | c | c |
| NOVA group | — | 4 |
| Calories | 103 kcal | 99 kcal |
| Fat | 4.2 g | 3.9 g |
| Saturated fat | 2.2 g | 1.5 g |
| Sugars | 0.3 g | 1 g |
| Salt | 1.1 g | 1 g |
| Fiber | — | 0.3 g |
| Protein | 13 g | 12 g |
| Additives | 0 | 1 |
| Allergens | None listed | Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Rognons de bœuf sauce au madère has 32% less saturated fat (1.5 g vs 2.2 g).
- Rognons de bœuf has 70% less sugar (0.3 g vs 1 g).
- Only Rognons de bœuf sauce au madère lists: Milk.
Ingredients
Rognons de bœuf
Not available.
Rognons de bœuf sauce au madère
Rognons de bœuf 46 %, eau, _crème_, Madère 5 %, champignons 4 %, amidon transformé de maïs, arômes, sel, sucre caramélisé, sucre.
FAQ
Which is healthier: Rognons de bœuf or Rognons de bœuf sauce au madère?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Rognons de bœuf sauce au madère has fewer calories: 99 kcal versus 103 kcal per 100 g.
Which has less sugar?
Rognons de bœuf has less sugar: 0.3 g versus 1 g per 100 g.