Comparison

Rognon de boeuf vs Rognons de bœuf sauce au madère

Overall, Rognon de boeuf has the better nutritional profile on the measures we compare. It wins on 7 of our comparison points versus 1.

Nutrition per 100 g

NutrientRognon de boeufRognons de bœuf sauce au mad...
Nutri-Score b c
NOVA group — 4
Calories 92 kcal 99 kcal
Fat 2.7 g 3.9 g
Saturated fat 0.5 g 1.5 g
Sugars 0 g 1 g
Salt 0.5 g 1 g
Fiber 0 g 0.3 g
Protein 17 g 12 g
Additives01
AllergensNone listedMilk

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Rognon de boeuf has 31% less fat (2.7 g vs 3.9 g).
  • Rognon de boeuf has 67% less saturated fat (0.5 g vs 1.5 g).
  • Rognon de boeuf has no sugar, while Rognons de bœuf sauce au madère has 1 g.
  • Rognon de boeuf has 56% less salt (0.5 g vs 1 g).
  • Rognons de bœuf sauce au madère has 100% more fiber (0.3 g vs 0 g).
  • Rognon de boeuf has 29% more protein (17 g vs 12 g).
  • Rognon de boeuf has the better Nutri-Score.
  • Only Rognons de bœuf sauce au madère lists: Milk.

Ingredients

Rognon de boeuf

Not available.

Rognons de bœuf sauce au madère

Rognons de bœuf 46 %, eau, _crème_, Madère 5 %, champignons 4 %, amidon transformé de maïs, arômes, sel, sucre caramélisé, sucre.

FAQ

Which is healthier: Rognon de boeuf or Rognons de bœuf sauce au madère?

Overall, Rognon de boeuf has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Rognon de boeuf has fewer calories: 92 kcal versus 99 kcal per 100 g.

Which has less sugar?

Rognon de boeuf has less sugar: 0 g versus 1 g per 100 g.

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