Rognon de porc cuit vs Rognons de porc
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Rognon de porc cuit | Rognons de porc |
|---|---|---|
| Nutri-Score | c | c |
| NOVA group | — | — |
| Calories | 173 kcal | 127 kcal |
| Fat | 5.9 g | 4.7 g |
| Saturated fat | 1 g | 2.3 g |
| Sugars | 0 g | 0.5 g |
| Salt | 1.4 g | 0.8 g |
| Fiber | — | 1.1 g |
| Protein | 30 g | 10 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Rognons de porc has 27% fewer calories (127 kcal vs 173 kcal).
- Rognons de porc has 20% less fat (4.7 g vs 5.9 g).
- Rognon de porc cuit has 57% less saturated fat (1 g vs 2.3 g).
- Rognon de porc cuit has no sugar, while Rognons de porc has 0.5 g.
- Rognons de porc has 43% less salt (0.8 g vs 1.4 g).
- Rognon de porc cuit has 67% more protein (30 g vs 10 g).
Ingredients
Rognon de porc cuit
Not available.
Rognons de porc
Not available.
FAQ
Which is healthier: Rognon de porc cuit or Rognons de porc?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Rognons de porc has fewer calories: 127 kcal versus 173 kcal per 100 g.
Which has less sugar?
Rognon de porc cuit has less sugar: 0 g versus 0.5 g per 100 g.