Rillettes de Saint-Jacques vs Rillettes De Noix De St Jacques Bretonnes
Overall, Rillettes de Saint-Jacques has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 0.
Rillettes de Saint-Jacques
Rillettes De Noix De St Jacques Bretonnes
Nutrition per 100 g
| Nutrient | Rillettes de Saint-Jacques | Rillettes De Noix De St Jacq... |
|---|---|---|
| Nutri-Score | b | c |
| NOVA group | 4 | — |
| Calories | 134 kcal | 148 kcal |
| Fat | 6.8 g | 7.6 g |
| Saturated fat | 4 g | 5.2 g |
| Sugars | 1.3 g | 2.9 g |
| Salt | 1 g | 0.8 g |
| Fiber | — | 0 g |
| Protein | 15 g | 13.6 g |
| Additives | 2 | 0 |
| Allergens | Fish, Gluten, Milk, Molluscs | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Rillettes de Saint-Jacques has 11% less fat (6.8 g vs 7.6 g).
- Rillettes de Saint-Jacques has 23% less saturated fat (4 g vs 5.2 g).
- Rillettes de Saint-Jacques has 55% less sugar (1.3 g vs 2.9 g).
- Rillettes de Saint-Jacques has the better Nutri-Score.
- Only Rillettes de Saint-Jacques lists: Fish, Gluten, Milk, Molluscs.
Ingredients
Rillettes de Saint-Jacques
Noix de Saint-Jacques 30% origine Bretagne (baie de Saint-Brieuc), colin, crème fraiche, eau, protéines de lait, oignons, carottes, lait entier en poudre, sel de Guerande 1,1%, farine de blé, échalotes, épaississants : gomme xanthane et gomme guar, poivre, ail.
Rillettes De Noix De St Jacques Bretonnes
Not available.
FAQ
Which is healthier: Rillettes de Saint-Jacques or Rillettes De Noix De St Jacques Bretonnes?
Overall, Rillettes de Saint-Jacques has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Rillettes de Saint-Jacques has fewer calories: 134 kcal versus 148 kcal per 100 g.
Which has less sugar?
Rillettes de Saint-Jacques has less sugar: 1.3 g versus 2.9 g per 100 g.