Comparison
Rice noodle vs Rice vermicelle
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Rice noodle | Rice vermicelle |
|---|---|---|
| Nutri-Score | b | b |
| NOVA group | 1 | 1 |
| Calories | 339 kcal | 339 kcal |
| Fat | 0.8 g | 0 g |
| Saturated fat | 0.3 g | 0 g |
| Sugars | 0 g | 0.5 g |
| Salt | 0 g | 0 g |
| Fiber | 3 g | 1 g |
| Protein | 7 g | 7.1 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Rice vermicelle has no fat, while Rice noodle has 0.8 g.
- Rice vermicelle has no saturated fat, while Rice noodle has 0.3 g.
- Rice noodle has no sugar, while Rice vermicelle has 0.5 g.
- Rice noodle has 66% more fiber (3 g vs 1 g).
Ingredients
Rice noodle
Farine de riz 90%, eau
Rice vermicelle
Riz, eau Quantités des Ingrédients : 95% Riz, 5 % eau
FAQ
Which is healthier: Rice noodle or Rice vermicelle?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Rice noodle has fewer calories: 339 kcal versus 339 kcal per 100 g.
Which has less sugar?
Rice noodle has less sugar: 0 g versus 0.5 g per 100 g.