Comparison

Ricciarelli Mandorla vs Ricciarelli di Siena IGP

Overall, Ricciarelli Mandorla has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 1.

Nutrition per 100 g

NutrientRicciarelli MandorlaRicciarelli di Siena IGP
Nutri-Score d e
NOVA group 4 4
Calories 452 kcal 464 kcal
Fat 22 g 24 g
Saturated fat 1.8 g 1.9 g
Sugars 51 g 49 g
Salt 0.1 g 0.1 g
Fiber 6.6 g 4.1 g
Protein 9.3 g 11 g
Additives32
AllergensEggs, NutsEggs

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Ricciarelli Mandorla has 38% more fiber (6.6 g vs 4.1 g).
  • Ricciarelli di Siena IGP has 15% more protein (11 g vs 9.3 g).
  • Ricciarelli Mandorla has the better Nutri-Score.
  • Only Ricciarelli Mandorla lists: Nuts.

Ingredients

Ricciarelli Mandorla

Zucchero - mandorle 40% - zucchero a velo 7% (zucchero, amido di mais) - fibra solubile di cicoria - albume d'uovo - aromi - conservante: acido sorbico - agente lievitante: carbonato acido di ammonio - sale.

Ricciarelli di Siena IGP

45% sucre, sucre glace (sucre, amidon de maïs), blanc d'œuf, miel toutes fleurs, arômes, conservateur: acide sorbique, poudre à lever: carbonate acid d'ammonium vanilline

FAQ

Which is healthier: Ricciarelli Mandorla or Ricciarelli di Siena IGP?

Overall, Ricciarelli Mandorla has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Ricciarelli Mandorla has fewer calories: 452 kcal versus 464 kcal per 100 g.

Which has less sugar?

Ricciarelli di Siena IGP has less sugar: 49 g versus 51 g per 100 g.

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