Comparison
Rhubarb & Ginger Preserve vs ST. Dalfour
Overall, ST. Dalfour has the better nutritional profile on the measures we compare. It wins on 1 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Rhubarb & Ginger Preserve | ST. Dalfour |
|---|---|---|
| Nutri-Score | d | d |
| NOVA group | 4 | — |
| Calories | 250 kcal | 208 kcal |
| Fat | 0 g | 0 g |
| Saturated fat | — | 0 g |
| Sugars | 45 g | 49 g |
| Salt | 0.3 g | 0 g |
| Fiber | — | 0 g |
| Protein | 0 g | 0 g |
| Additives | 1 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- ST. Dalfour has 17% fewer calories (208 kcal vs 250 kcal).
Ingredients
Rhubarb & Ginger Preserve
Cane sugar, rhubarb, fruit pectin, ginger, lemon juice.
ST. Dalfour
Not available.
FAQ
Which is healthier: Rhubarb & Ginger Preserve or ST. Dalfour?
Overall, ST. Dalfour has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
ST. Dalfour has fewer calories: 208 kcal versus 250 kcal per 100 g.
Which has less sugar?
Rhubarb & Ginger Preserve has less sugar: 45 g versus 49 g per 100 g.
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