Raviolis Bolognaise vs Ravioli pur bœuf
Overall, Ravioli pur bœuf has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 2.
Nutrition per 100 g
| Nutrient | Raviolis Bolognaise | Ravioli pur bœuf |
|---|---|---|
| Nutri-Score | c | c |
| NOVA group | 4 | 3 |
| Calories | 103 kcal | 115 kcal |
| Fat | 4.3 g | 4.6 g |
| Saturated fat | 1.7 g | 1.1 g |
| Sugars | 1.9 g | 3.2 g |
| Salt | 0.9 g | 0.9 g |
| Fiber | 0.7 g | 1.5 g |
| Protein | 4.5 g | 4.1 g |
| Additives | 1 | 0 |
| Allergens | Gluten | Celery, Gluten, Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Raviolis Bolognaise has 10% fewer calories (103 kcal vs 115 kcal).
- Ravioli pur bœuf has 35% less saturated fat (1.1 g vs 1.7 g).
- Raviolis Bolognaise has 41% less sugar (1.9 g vs 3.2 g).
- Ravioli pur bœuf has 53% more fiber (1.5 g vs 0.7 g).
- Ravioli pur bœuf is less processed (lower NOVA group).
- Only Ravioli pur bœuf lists: Celery, Milk.
Ingredients
Raviolis Bolognaise
Eau, ravioli (semoule de BLÉ dur, eau, viande de bœuf, chapelure (farine de BLÉ, sel, levure), carottes, sel, oignons déshydratés), viande de porc, triple concentré de tomate, oignons, carottes, sel, plantes aromatiques, huile d'olive vierge extra, sucre, arômes naturels, extrait de vin blanc, amidon modifié. Viandes de bœuf et de porc mises en oeuvre: 15% du poids net total. Viandes de boeuf et de porc origine France Peut contenir des traces de : ceuf.
Ravioli pur bœuf
Eau, ravioli* 21,5% (semoule de blé dur*, eau, viande de bœuf*, chapelure* (farine de _blé_*, sel), sel), concentré de tomates* 13%, viande de bœuf*, oignons*, carottes*, huile de tournesol*, huile d'olive vierge extra*, sucre roux*, sel de mer, basilic*, _céleri_*, romarin*, persil*, ail*, thym*, marjolaine*, sarriette*, paprika*, poivre*, jus de citron concentré*. * Biologique Peut contenir des traces de lait, œuf, soja, fruits à coque, poissons et crustacés.
FAQ
Which is healthier: Raviolis Bolognaise or Ravioli pur bœuf?
Overall, Ravioli pur bœuf has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Raviolis Bolognaise has fewer calories: 103 kcal versus 115 kcal per 100 g.
Which has less sugar?
Raviolis Bolognaise has less sugar: 1.9 g versus 3.2 g per 100 g.