Raviolis Bolognaise vs Ravioli de légumes
Overall, Ravioli de légumes has the better nutritional profile on the measures we compare. It wins on 7 of our comparison points versus 2.
Nutrition per 100 g
| Nutrient | Raviolis Bolognaise | Ravioli de légumes |
|---|---|---|
| Nutri-Score | c | b |
| NOVA group | 4 | 3 |
| Calories | 103 kcal | 76 kcal |
| Fat | 4.3 g | 1.3 g |
| Saturated fat | 1.7 g | 0.2 g |
| Sugars | 1.9 g | 3 g |
| Salt | 0.9 g | 0.7 g |
| Fiber | 0.7 g | 1.4 g |
| Protein | 4.5 g | 2.3 g |
| Additives | 1 | 0 |
| Allergens | Gluten | Celery, Gluten |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Ravioli de légumes has 26% fewer calories (76 kcal vs 103 kcal).
- Ravioli de légumes has 70% less fat (1.3 g vs 4.3 g).
- Ravioli de légumes has 88% less saturated fat (0.2 g vs 1.7 g).
- Raviolis Bolognaise has 37% less sugar (1.9 g vs 3 g).
- Ravioli de légumes has 50% more fiber (1.4 g vs 0.7 g).
- Raviolis Bolognaise has 49% more protein (4.5 g vs 2.3 g).
- Ravioli de légumes has the better Nutri-Score.
- Ravioli de légumes is less processed (lower NOVA group).
- Only Ravioli de légumes lists: Celery.
Ingredients
Raviolis Bolognaise
Eau, ravioli (semoule de BLÉ dur, eau, viande de bœuf, chapelure (farine de BLÉ, sel, levure), carottes, sel, oignons déshydratés), viande de porc, triple concentré de tomate, oignons, carottes, sel, plantes aromatiques, huile d'olive vierge extra, sucre, arômes naturels, extrait de vin blanc, amidon modifié. Viandes de bœuf et de porc mises en oeuvre: 15% du poids net total. Viandes de boeuf et de porc origine France Peut contenir des traces de : ceuf.
Ravioli de légumes
Purée de tomates* mi-réduite 36,5%, eau, ravioli* 17,7% [pâte* (semoule de BLE* dur, eau), légumes* 2% (carottes*, poivrons*, oignons*, tomates*), couscous* (BLE), chapelure* (farine de BLE*, sel), huile de tournesol*, sel marin, ail*, plantes* aromatiques, poivre noir*], oignons* en morceaux 9,5%, huile de tournesol*, sucre de canne*, bouillon de légumes* en poudre (sel marin, amidon de maïs*, extrait de levure*, huile de tournesol*, carottes*, poireaux*, épices*, plantes* aromatiques (CELERI), CELERI*), basilic*, sel marin, origan*. *Produits issus de l'agriculture biologique. Peut contenir des traces de SOJA et graines de SESAME.
FAQ
Which is healthier: Raviolis Bolognaise or Ravioli de légumes?
Overall, Ravioli de légumes has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Ravioli de légumes has fewer calories: 76 kcal versus 103 kcal per 100 g.
Which has less sugar?
Raviolis Bolognaise has less sugar: 1.9 g versus 3 g per 100 g.