Ravioli pur bœuf vs Lustucru ravioli extra boeuf 300g
Overall, Ravioli pur bœuf has the better nutritional profile on the measures we compare. It wins on 8 of our comparison points versus 2.
Nutrition per 100 g
| Nutrient | Ravioli pur bœuf | Lustucru ravioli extra boeuf... |
|---|---|---|
| Nutri-Score | c | d |
| NOVA group | 3 | 4 |
| Calories | 81 kcal | 268 kcal |
| Fat | 1.8 g | 7.1 g |
| Saturated fat | 0.8 g | 2.4 g |
| Sugars | 1.3 g | 4.2 g |
| Salt | 0.8 g | 1.1 g |
| Fiber | 1 g | 2.3 g |
| Protein | 3.7 g | 9.8 g |
| Additives | 0 | 0 |
| Allergens | Gluten | Eggs, Gluten, Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Ravioli pur bœuf has 70% fewer calories (81 kcal vs 268 kcal).
- Ravioli pur bœuf has 75% less fat (1.8 g vs 7.1 g).
- Ravioli pur bœuf has 67% less saturated fat (0.8 g vs 2.4 g).
- Ravioli pur bœuf has 69% less sugar (1.3 g vs 4.2 g).
- Ravioli pur bœuf has 32% less salt (0.8 g vs 1.1 g).
- Lustucru ravioli extra boeuf 300g has 57% more fiber (2.3 g vs 1 g).
- Lustucru ravioli extra boeuf 300g has 62% more protein (9.8 g vs 3.7 g).
- Ravioli pur bœuf has the better Nutri-Score.
- Ravioli pur bœuf is less processed (lower NOVA group).
- Only Lustucru ravioli extra boeuf 300g lists: Eggs, Milk.
Ingredients
Ravioli pur bœuf
Eau, ravioli 27 % (semoule de BLE dur 14%, eau, viande de bœuf, chapelure (dont GLUTEN), carotte, sel, oignons 0,1%, huile de colza), concentré de tomates 15 %, oignons 3,5%, viande de bœuf, sel, amidon, plante aromatique. Viande de bœuf origine France mise en oeuvre : 7,5% du poids net total. Traces éventuelles de : lait, œuf, céleri.
Lustucru ravioli extra boeuf 300g
Farce 50% (Viande de bœuf VBF* 16%, chapelure (farine de BLE, eau, sel, levure), eau, pommes de terre déshydratées-épice: curcuma, carottes, cuisson sofrito 3,5% (huile de colza et/ou tournesol, oignons, ail), LACTOSERUM (LAIT), basilic 1,2%, oignon déshydraté 0,7%, sel, arôme naturel, poivre, thym), Pâte 50% (semoule de BLE dur, eau, ŒUFS frais issus de poules élevées en Plein Air 3,7%). Pourcentages exprimés sur le produit total. *Viande bovine transformée en France provenant d'animaux nés, élevés et abattus en France. Peut contenir des traces de soja, moutarde et gluten provenant d'autres céréales. Conditionné sous atmosphère protectrice.
FAQ
Which is healthier: Ravioli pur bœuf or Lustucru ravioli extra boeuf 300g?
Overall, Ravioli pur bœuf has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Ravioli pur bœuf has fewer calories: 81 kcal versus 268 kcal per 100 g.
Which has less sugar?
Ravioli pur bœuf has less sugar: 1.3 g versus 4.2 g per 100 g.