Ravioli Poulet vs Ravioli aux légumes
Overall, Ravioli aux légumes has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Ravioli Poulet | Ravioli aux légumes |
|---|---|---|
| Nutri-Score | c | a |
| NOVA group | 3 | 3 |
| Calories | 85 kcal | 92 kcal |
| Fat | 2.4 g | 2.6 g |
| Saturated fat | 0.4 g | 0.5 g |
| Sugars | 2.1 g | 3.2 g |
| Salt | 1.3 g | 0.3 g |
| Fiber | 0.5 g | 1.1 g |
| Protein | 2.7 g | 2.7 g |
| Additives | 0 | 0 |
| Allergens | Celery, Eggs, Gluten | Gluten |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Ravioli Poulet has 34% less sugar (2.1 g vs 3.2 g).
- Ravioli aux légumes has 75% less salt (0.3 g vs 1.3 g).
- Ravioli aux légumes has 55% more fiber (1.1 g vs 0.5 g).
- Ravioli aux légumes has the better Nutri-Score.
- Only Ravioli Poulet lists: Celery, Eggs.
Ingredients
Ravioli Poulet
Eau, ravioli* 21% (semoule de BLÉ dur*, viande de poulet* 19% , eau, ŒUFS*, herbes aromatiques*, oignons*,sel, huile de tournesol*), double concentré de tomates* 12%, viande de poulet hachée* 3.5%, huile de tournesol*, sucre de canne blond*, oignons*, sel, carottes*, basilic*, CÉLERI*, romarin*, persil*, ail*, thym*, marjolaine*, sarriette*, paprika*, poivre*, jus de citron concentré*.* Issus de l'agriculture biologique. Elaboré à partir de viande poulet origine France. (Viande de poulet mise en œuvre : 7,5% du poids net total.)Traces éventuelles de poissons et céleri.
Ravioli aux légumes
Eau, pulpe de tomate au jus* 24.8% (tomate*, jus de tomates*), ravioli aux légumes* 20% (semoule de BLÉ dur*, eau, carottes* 0.8%, poivrons* 0.8%, oignons* 0.7%, chapelure* (farine de BLÉ*, sel, levure), huile de tournesol*, sel, tomates* 0.1%, ail*, épices*), concentré de tomates* 11.2%, poivrons rouges* 4%, carottes* 2.4%, oignons* 2,2% , huile d'olive vierge extra*, bouquet provençale* (huile de tournesol*, basilic*, romarin*, thym*, marjolaine*, sarriette*, sel, jus de citron concentré*), ail*, sel, paprika*, persil*, basilic*, poivre noir*. *Biologique. Traces éventuelles de lait, œufs, soja, poissons, fruits à coque et crustacés
FAQ
Which is healthier: Ravioli Poulet or Ravioli aux légumes?
Overall, Ravioli aux légumes has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Ravioli Poulet has fewer calories: 85 kcal versus 92 kcal per 100 g.
Which has less sugar?
Ravioli Poulet has less sugar: 2.1 g versus 3.2 g per 100 g.