Ravioli bœuf vs Ravioli Poulet
Overall, Ravioli Poulet has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 3.
Nutrition per 100 g
| Nutrient | Ravioli bœuf | Ravioli Poulet |
|---|---|---|
| Nutri-Score | c | c |
| NOVA group | 3 | 3 |
| Calories | 117 kcal | 85 kcal |
| Fat | 4.6 g | 2.4 g |
| Saturated fat | 1.1 g | 0.4 g |
| Sugars | 3.2 g | 2.1 g |
| Salt | 0.9 g | 1.3 g |
| Fiber | 1.5 g | 0.5 g |
| Protein | 4.1 g | 2.7 g |
| Additives | 0 | 0 |
| Allergens | Celery, Gluten, Sulphur dioxide and sulphites | Celery, Eggs, Gluten |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Ravioli Poulet has 27% fewer calories (85 kcal vs 117 kcal).
- Ravioli Poulet has 48% less fat (2.4 g vs 4.6 g).
- Ravioli Poulet has 64% less saturated fat (0.4 g vs 1.1 g).
- Ravioli Poulet has 34% less sugar (2.1 g vs 3.2 g).
- Ravioli bœuf has 29% less salt (0.9 g vs 1.3 g).
- Ravioli bœuf has 67% more fiber (1.5 g vs 0.5 g).
- Ravioli bœuf has 34% more protein (4.1 g vs 2.7 g).
- Only Ravioli bœuf lists: Sulphur dioxide and sulphites.
- Only Ravioli Poulet lists: Eggs.
Ingredients
Ravioli bœuf
Eau, ravioli*21% (semoule de BLÉ dur*, eau, viande de bœuf* 19% , chapelure* (contient BLÉ),sel), double concentré de tomates*, viande de bœuf* 3.4%, oignons*, carottes*, huile de tournesol*, huile d'olive vierge extra*, sucre de canne blond*, sel de mer non raffiné, basilic*, CÉLERI*, romarin*, persil*, ail*, thym*, marjolaine*, sarriette*, paprika*, poivre*, jus de citron concentré*. *Ingrédients issus de l'agriculture biologique. Elaboré à partir de viande de bœuf origine France. (Viande de bœuf : 7.5% du poids net total.) Traces éventuelles de lait, œuf, soja, fruits à coque, poisson et crustacés.
Ravioli Poulet
Eau, ravioli* 21% (semoule de BLÉ dur*, viande de poulet* 19% , eau, ŒUFS*, herbes aromatiques*, oignons*,sel, huile de tournesol*), double concentré de tomates* 12%, viande de poulet hachée* 3.5%, huile de tournesol*, sucre de canne blond*, oignons*, sel, carottes*, basilic*, CÉLERI*, romarin*, persil*, ail*, thym*, marjolaine*, sarriette*, paprika*, poivre*, jus de citron concentré*.* Issus de l'agriculture biologique. Elaboré à partir de viande poulet origine France. (Viande de poulet mise en œuvre : 7,5% du poids net total.)Traces éventuelles de poissons et céleri.
FAQ
Which is healthier: Ravioli bœuf or Ravioli Poulet?
Overall, Ravioli Poulet has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Ravioli Poulet has fewer calories: 85 kcal versus 117 kcal per 100 g.
Which has less sugar?
Ravioli Poulet has less sugar: 2.1 g versus 3.2 g per 100 g.