Ravioli fromage vs Ravioli RANA Pesto Poivrons rouges et Amandes
Overall, Ravioli RANA Pesto Poivrons rouges et Amandes has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 2.
Ravioli fromage
Ravioli RANA Pesto Poivrons rouges et Amandes
Nutrition per 100 g
| Nutrient | Ravioli fromage | Ravioli RANA Pesto Poivrons... |
|---|---|---|
| Nutri-Score | d | c |
| NOVA group | 4 | 4 |
| Calories | 263 kcal | 295 kcal |
| Fat | 7.5 g | 13 g |
| Saturated fat | 3.4 g | 3.6 g |
| Sugars | 7.5 g | 4.3 g |
| Salt | 0.8 g | 0.9 g |
| Fiber | 1.8 g | 4.4 g |
| Protein | 10 g | 9.3 g |
| Additives | 2 | 0 |
| Allergens | Eggs, Gluten, Milk | Eggs, Gluten, Milk, Nuts |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Ravioli fromage has 11% fewer calories (263 kcal vs 295 kcal).
- Ravioli fromage has 42% less fat (7.5 g vs 13 g).
- Ravioli RANA Pesto Poivrons rouges et Amandes has 43% less sugar (4.3 g vs 7.5 g).
- Ravioli RANA Pesto Poivrons rouges et Amandes has 59% more fiber (4.4 g vs 1.8 g).
- Ravioli RANA Pesto Poivrons rouges et Amandes has the better Nutri-Score.
- Only Ravioli RANA Pesto Poivrons rouges et Amandes lists: Nuts.
Ingredients
Ravioli fromage
Farine de BLÉ tendre 25%, RICOTTA 17% (LACTOSÉRUM, LAIT, CRÈME, sel, correcteur d'acidité : acide citrique), semoule de BLÉ dur 10%, ŒUF entier frais 10%, eau, LACTOSÉRUM en poudre, chapelure (farine de BLÉ tendre, eau, sel, levure, farine de BLÉ MALTÉ), CRÈME aigre, EMMENTAL 4,5%, huile de tournesol, GRANA PADANO 2,5%, flocon de pomme de terre déshydratée [pomme de terre, émulsifiant : mono - et diglycérides d'acides gras], sel, persil. Traces éventuelles de fruits à coque, poissons, crustacés, mollusques, soya, moutarde et céleri.
Ravioli RANA Pesto Poivrons rouges et Amandes
Farce 58% : poivrons grillés 25%, fromage ricotta 15% (sérum de lait, lait, sel), fibres végétales (chicorée et blé), huile de tournesol, amandes 7%, fromage de brebis Pecorino Romano AOP, concentré de tomates, crème (contient du lait), chapelure (farine de blé tendre, eau, sel, levure), beurre, sérum de lait en poudre, huile d'olive extra vierge, préparation de basilic (Basilic "Basilico genovese" AOP 60%, huile de tournesol, sel), arômes naturels, basilic, sel, ail, paprika fumé, chili 0,03%. Pate 42% : farine de blé tendre, œufs 30%, semoule de blé dur.
FAQ
Which is healthier: Ravioli fromage or Ravioli RANA Pesto Poivrons rouges et Amandes?
Overall, Ravioli RANA Pesto Poivrons rouges et Amandes has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Ravioli fromage has fewer calories: 263 kcal versus 295 kcal per 100 g.
Which has less sugar?
Ravioli RANA Pesto Poivrons rouges et Amandes has less sugar: 4.3 g versus 7.5 g per 100 g.