Ravioli Emmental Basilic vs Ravioli fromage
Overall, Ravioli Emmental Basilic has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Ravioli Emmental Basilic | Ravioli fromage |
|---|---|---|
| Nutri-Score | d | d |
| NOVA group | 4 | 4 |
| Calories | 264 kcal | 263 kcal |
| Fat | 6.1 g | 7.5 g |
| Saturated fat | 2.3 g | 3.4 g |
| Sugars | 2.2 g | 7.5 g |
| Salt | 1.3 g | 0.8 g |
| Fiber | 2.9 g | 1.8 g |
| Protein | 9.7 g | 10 g |
| Additives | 0 | 2 |
| Allergens | Eggs, Gluten, Milk | Eggs, Gluten, Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Ravioli Emmental Basilic has 19% less fat (6.1 g vs 7.5 g).
- Ravioli Emmental Basilic has 32% less saturated fat (2.3 g vs 3.4 g).
- Ravioli Emmental Basilic has 71% less sugar (2.2 g vs 7.5 g).
- Ravioli fromage has 36% less salt (0.8 g vs 1.3 g).
- Ravioli Emmental Basilic has 38% more fiber (2.9 g vs 1.8 g).
Ingredients
Ravioli Emmental Basilic
Semoule de _blé_ dur de qualité supérieure bio 45%, eau, chapelure bio (farine de _blé_ bio, sel), _fromage_ frais bio 8%, _œufs_ bio 6,3 % (soit 140 g d'_oeufs_ par kg de semoule), _ricotta_ bio 4,8%, _emmental_ bio 4%, basilic bio 4%, huile de tournesol bio, flocons de pomme de terre déshydratés bio, sel, fibre de son de _blé_ bio. Peut contenir des traces de fruits à coque, soja, poissons et crustacés
Ravioli fromage
Farine de BLÉ tendre 25%, RICOTTA 17% (LACTOSÉRUM, LAIT, CRÈME, sel, correcteur d'acidité : acide citrique), semoule de BLÉ dur 10%, ŒUF entier frais 10%, eau, LACTOSÉRUM en poudre, chapelure (farine de BLÉ tendre, eau, sel, levure, farine de BLÉ MALTÉ), CRÈME aigre, EMMENTAL 4,5%, huile de tournesol, GRANA PADANO 2,5%, flocon de pomme de terre déshydratée [pomme de terre, émulsifiant : mono - et diglycérides d'acides gras], sel, persil. Traces éventuelles de fruits à coque, poissons, crustacés, mollusques, soya, moutarde et céleri.
FAQ
Which is healthier: Ravioli Emmental Basilic or Ravioli fromage?
Overall, Ravioli Emmental Basilic has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Ravioli fromage has fewer calories: 263 kcal versus 264 kcal per 100 g.
Which has less sugar?
Ravioli Emmental Basilic has less sugar: 2.2 g versus 7.5 g per 100 g.