Râpé de la mer si fin, si fondant vs Miettes saveur crabe
Overall, Râpé de la mer si fin, si fondant has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 0.
Râpé de la mer si fin, si fondant
Miettes saveur crabe
Nutrition per 100 g
| Nutrient | Râpé de la mer si fin, si fo... | Miettes saveur crabe |
|---|---|---|
| Nutri-Score | c | c |
| NOVA group | 4 | 4 |
| Calories | 115 kcal | 126 kcal |
| Fat | 4.4 g | 4.9 g |
| Saturated fat | 0.3 g | 0.5 g |
| Sugars | 1.9 g | 2.8 g |
| Salt | 1.5 g | 1.5 g |
| Protein | 7.9 g | 6.5 g |
| Additives | 4 | 5 |
| Allergens | Crustaceans, Eggs, Fish, Gluten | Crustaceans, Eggs, Fish, Gluten, Soybeans |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Râpé de la mer si fin, si fondant has 10% less fat (4.4 g vs 4.9 g).
- Râpé de la mer si fin, si fondant has 32% less sugar (1.9 g vs 2.8 g).
- Râpé de la mer si fin, si fondant has 18% more protein (7.9 g vs 6.5 g).
- Only Miettes saveur crabe lists: Soybeans.
Ingredients
Râpé de la mer si fin, si fondant
Chair de poisson (38 %) ; eau, blanc d’_œuf_ réhydraté; fécule (dont _blé_), huile de colza ; sucre ; sel ; stabilisants : sorbitol, polyphosphates ; arômes naturels (_crustacé_, _blé_) ; exhausteur de goût : glutamate monosodique ; colorant : extrait de paprika.
Miettes saveur crabe
Eau, chair de _poisson_ 34 %, amidon (dont _blé_), blanc d'_œuf_, huile de colza, stabilisants : sorbitol, polyphosphates, sucre, arômes (dont _crustacés_, _soja_), sel, exhausteur de goût : E621, E635, colorant : extrait de paprika.
FAQ
Which is healthier: Râpé de la mer si fin, si fondant or Miettes saveur crabe?
Overall, Râpé de la mer si fin, si fondant has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Râpé de la mer si fin, si fondant has fewer calories: 115 kcal versus 126 kcal per 100 g.
Which has less sugar?
Râpé de la mer si fin, si fondant has less sugar: 1.9 g versus 2.8 g per 100 g.