Comparison

Radis noir lacto-fermenté BIO vs Lactofermented Vegetable Cocktail

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 g

NutrientRadis noir lacto-fermenté BI...Lactofermented Vegetable Coc...
Nutri-Score a b
NOVA group 3 3
Calories 21 kcal 13 kcal
Fat 0 g 0 g
Saturated fat 0 g 0 g
Sugars 0.4 g 0.5 g
Salt 1.3 g 0.9 g
Fiber 3.4 g 3.1 g
Protein 0.7 g 0.4 g
Additives11
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Lactofermented Vegetable Cocktail has 38% fewer calories (13 kcal vs 21 kcal).
  • Lactofermented Vegetable Cocktail has 35% less salt (0.9 g vs 1.3 g).
  • Radis noir lacto-fermenté BIO has the better Nutri-Score.

Ingredients

Radis noir lacto-fermenté BIO

Radis noir lactofermenté (radis noir* - France, sel marin). Jus : eau, sel marin, antioxydant : acide ascorbique 0,03%. *Ingrédients issus de l'Agriculture Biologique

Lactofermented Vegetable Cocktail

Lactofermented vegetables (white cabbage* 47% - France, carrot* 8% - France, pepper* 2.6% - EU, onion* 2% - EU, sea salt). juice: water, sea salt, antioxidant: ascorbic acid. *From Organic Farming

FAQ

Which is healthier: Radis noir lacto-fermenté BIO or Lactofermented Vegetable Cocktail?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Lactofermented Vegetable Cocktail has fewer calories: 13 kcal versus 21 kcal per 100 g.

Which has less sugar?

Radis noir lacto-fermenté BIO has less sugar: 0.4 g versus 0.5 g per 100 g.

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