Comparison

Radis noir lacto-fermenté BIO vs Kimchi Pikant

Overall, Radis noir lacto-fermenté BIO has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 1.

Nutrition per 100 g

NutrientRadis noir lacto-fermenté BI...Kimchi Pikant
Nutri-Score a c
NOVA group 3 3
Calories 21 kcal 25 kcal
Fat 0 g 0.5 g
Saturated fat 0 g 0.1 g
Sugars 0.4 g 1.9 g
Salt 1.3 g 1.1 g
Fiber 3.4 g 1.8 g
Protein 0.7 g 1.1 g
Additives10
AllergensNone listedGluten, Soybeans

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Radis noir lacto-fermenté BIO has no fat, while Kimchi Pikant has 0.5 g.
  • Radis noir lacto-fermenté BIO has 79% less sugar (0.4 g vs 1.9 g).
  • Radis noir lacto-fermenté BIO has 47% more fiber (3.4 g vs 1.8 g).
  • Kimchi Pikant has 36% more protein (1.1 g vs 0.7 g).
  • Radis noir lacto-fermenté BIO has the better Nutri-Score.
  • Only Kimchi Pikant lists: Gluten, Soybeans.

Ingredients

Radis noir lacto-fermenté BIO

Radis noir lactofermenté (radis noir* - France, sel marin). Jus : eau, sel marin, antioxydant : acide ascorbique 0,03%. *Ingrédients issus de l'Agriculture Biologique

Kimchi Pikant

Kimchi (66% Chinakohl, 8% Karotten, 8% Rettich, 2% Knoblauch, 1% Ingwer Salz), Zucker, Sojasauce (Wasser, Sojabohnen, Weizen, Salz), Tomaten - mark 2-fach konzentriert, Chili, READY 1 EAT PIKANT Antioxidationsmittel Ascorbinsäure

FAQ

Which is healthier: Radis noir lacto-fermenté BIO or Kimchi Pikant?

Overall, Radis noir lacto-fermenté BIO has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Radis noir lacto-fermenté BIO has fewer calories: 21 kcal versus 25 kcal per 100 g.

Which has less sugar?

Radis noir lacto-fermenté BIO has less sugar: 0.4 g versus 1.9 g per 100 g.

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