Comparison

Pumpkin Pie vs Pumpkin pie

Overall, Pumpkin pie has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 1.

Nutrition per 100 g

NutrientPumpkin PiePumpkin pie
Nutri-Score d d
NOVA group 4 —
Calories 296 kcal 272 kcal
Fat 13.6 g 9.6 g
Saturated fat 5.6 g 4.4 g
Sugars 23.2 g 25.7 g
Salt 0.7 g 0.6 g
Fiber 1.6 g 1.5 g
Protein 4.8 g 3.7 g
Additives60
AllergensEggs, Gluten, Milk, SoybeansNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Pumpkin pie has 30% less fat (9.6 g vs 13.6 g).
  • Pumpkin pie has 21% less saturated fat (4.4 g vs 5.6 g).
  • Pumpkin Pie has 23% more protein (4.8 g vs 3.7 g).
  • Only Pumpkin Pie lists: Eggs, Gluten, Milk, Soybeans.

Ingredients

Pumpkin Pie

Pumpkin, enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, vegetable oil shortening (palm oil, soybean oil and/or canola oil), milk, eggs, brown sugar, nonfat milk, water, corn syrup, food starch-modified, salt, spices, maltodextrin, dextrose, citric acid, potassium sorbate (preservative), locust bean gum, carrageenan, agar-agar, sodium propionate (preservative), l-cysteine monohydrochloride.

Pumpkin pie

Not available.

FAQ

Which is healthier: Pumpkin Pie or Pumpkin pie?

Overall, Pumpkin pie has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Pumpkin pie has fewer calories: 272 kcal versus 296 kcal per 100 g.

Which has less sugar?

Pumpkin Pie has less sugar: 23.2 g versus 25.7 g per 100 g.

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