Comparison

Povrtni temeljac za jela vs Vegetable stock pot

Overall, Vegetable stock pot has the better nutritional profile on the measures we compare. It wins on 1 of our comparison points versus 0.

Nutrition per 100 g

NutrientPovrtni temeljac za jelaVegetable stock pot
Nutri-Score — c
NOVA group 4 4
Calories 8 kcal 5 kcal
Fat 0.3 g 0.3 g
Saturated fat — 0 g
Sugars 0.8 g 0.2 g
Salt 1 g 0.9 g
Fiber 0.3 g 0.5 g
Protein 0.1 g 0.2 g
Additives33
AllergensCeleryCelery

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Vegetable stock pot has 76% less sugar (0.2 g vs 0.8 g).

Ingredients

Povrtni temeljac za jela

Voda, sol, šećer, palmino ulje, maltodekstrin, inulin, kvaščev ekstrakt, sušeno povrće 3% (CELER, mrkva, luk, poriluk, paprika), prirodne arome (sadrže CELER), začini, zgušnjivači (ksantan guma, karuba guma), kukuruzni škrob, bojilo (obični karamel). Može sadržavati pšenično brašno, mlijeko i jaja.

Vegetable stock pot

Concentrated vegetable stock Ingredients 63% Concentrated Vegetable Stock (Water, Celeriac, Carrot, Celery, Red Pepper, Onion, Leek, Cabbage), Salt, Natural Flavourings (contain Celery), Sunflower Oil, Yeast Extract, Gelling Agents: Agar, Xanthan Gum; Spices (Turmeric, Parsley, Lovage, Black Pepper, Nutmeg), Sugar, Acidity Regulator: Citric Acid. Allergy Advice For allergens, see ingredients in hold. Mai

FAQ

Which is healthier: Povrtni temeljac za jela or Vegetable stock pot?

Overall, Vegetable stock pot has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Vegetable stock pot has fewer calories: 5 kcal versus 8 kcal per 100 g.

Which has less sugar?

Vegetable stock pot has less sugar: 0.2 g versus 0.8 g per 100 g.

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