Comparison

Pork pie vs Melton Mowbray Pork Pies

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 g

NutrientPork pieMelton Mowbray Pork Pies
Nutri-Score d d
NOVA group — 4
Calories 357 kcal 360 kcal
Fat 23.6 g 23.6 g
Saturated fat 9.3 g 8.8 g
Sugars 1.4 g 1.4 g
Salt 1.1 g 0.9 g
Fiber 1.3 g 0.2 g
Protein 8.6 g 10.2 g
Additives01
AllergensNone listedEggs, Gluten, Pork

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Pork pie has 85% more fiber (1.3 g vs 0.2 g).
  • Melton Mowbray Pork Pies has 16% more protein (10.2 g vs 8.6 g).
  • Only Melton Mowbray Pork Pies lists: Eggs, Gluten, Pork.

Ingredients

Pork pie

Not available.

Melton Mowbray Pork Pies

Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Pork (31%), Pork Lard, Water, Pork Fat, Potato Starch, Palm Oil, Rapeseed Oil, Salt, Pasteurised Egg, Pork Gelatine, White Pepper.

FAQ

Which is healthier: Pork pie or Melton Mowbray Pork Pies?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Pork pie has fewer calories: 357 kcal versus 360 kcal per 100 g.

Which has less sugar?

Pork pie has less sugar: 1.4 g versus 1.4 g per 100 g.

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