Comparison

Polenta al funghi porcini vs Farina di mais per polenta istantanea

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 g

NutrientPolenta al funghi porciniFarina di mais per polenta i...
Nutri-Score a b
NOVA group 1 —
Calories 386 kcal 351 kcal
Fat 2.8 g 1.3 g
Saturated fat 0.4 g 0.3 g
Sugars 2 g 0.8 g
Salt 0 g 0 g
Fiber 2.6 g 3.6 g
Protein 10 g 7 g
Additives00
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Farina di mais per polenta istantanea has 54% less fat (1.3 g vs 2.8 g).
  • Farina di mais per polenta istantanea has 60% less sugar (0.8 g vs 2 g).
  • Farina di mais per polenta istantanea has 28% more fiber (3.6 g vs 2.6 g).
  • Polenta al funghi porcini has 30% more protein (10 g vs 7 g).
  • Polenta al funghi porcini has the better Nutri-Score.

Ingredients

Polenta al funghi porcini

semoule de maïs pré cuite 96%, bolets séchés 4%

Farina di mais per polenta istantanea

Farina di Granoturco

FAQ

Which is healthier: Polenta al funghi porcini or Farina di mais per polenta istantanea?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Farina di mais per polenta istantanea has fewer calories: 351 kcal versus 386 kcal per 100 g.

Which has less sugar?

Farina di mais per polenta istantanea has less sugar: 0.8 g versus 2 g per 100 g.

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