Comparison

Plant based ORIGINAL ALMONDMILK vs Lait d'amande

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 ml

NutrientPlant based ORIGINAL ALMONDM...Lait d'amande
Nutri-Score c c
NOVA group 4 3
Calories 25 kcal 29 kcal
Fat 1 g 1.2 g
Saturated fat 0 g 0.2 g
Sugars 2.9 g 3.3 g
Salt 0.1 g 0.1 g
Fiber 0 g —
Protein 0.4 g 0.5 g
Additives20
AllergensNutsNuts

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Plant based ORIGINAL ALMONDMILK has 12% less sugar (2.9 g vs 3.3 g).
  • Lait d'amande is less processed (lower NOVA group).

Ingredients

Plant based ORIGINAL ALMONDMILK

ALMONDMILK (FILTERED WATER, ALMONDS), SUGAR, MINERAL AND VITAMIN BLEND (TRICALCIUM PHOSPHATE, POTASSIUM CITRATE, ALPHA TOCOPHEROL ACETATE [VITAMIN EJ, VITAMIN A PALMITATE, VITAMIN D2, VITAMIN B12), SEA SALT, GUAR GUM, GELLAN GUM, NATURAL FLAVOR. CONTAINS: ALMONDS.

Lait d'amande

Lait d'amande* (eau, amandes* 2,8%), sucre de canne non raffiné, amidon de riz*, sel marin. *ingrédients biologiques

FAQ

Which is healthier: Plant based ORIGINAL ALMONDMILK or Lait d'amande?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Plant based ORIGINAL ALMONDMILK has fewer calories: 25 kcal versus 29 kcal per 100 g.

Which has less sugar?

Plant based ORIGINAL ALMONDMILK has less sugar: 2.9 g versus 3.3 g per 100 g.

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