Comparison

Lait d'amande vs Boisson aux amandes, sucrée

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 ml

NutrientLait d'amandeBoisson aux amandes, sucrée
Nutri-Score c c
NOVA group 3 4
Calories 29 kcal 26 kcal
Fat 1.2 g 1.3 g
Saturated fat 0.2 g 0.1 g
Sugars 3.3 g 2.9 g
Salt 0.1 g 0.1 g
Fiber — 0.2 g
Protein 0.5 g 0.5 g
Additives02
AllergensNutsNuts

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Boisson aux amandes, sucrée has 12% less sugar (2.9 g vs 3.3 g).
  • Lait d'amande is less processed (lower NOVA group).

Ingredients

Lait d'amande

Lait d'amande* (eau, amandes* 2,8%), sucre de canne non raffiné, amidon de riz*, sel marin. *ingrédients biologiques

Boisson aux amandes, sucrée

Eau, sucre de canne*, 2,3 % amandes*, sel marin, correcteur d'acidité: citrates de calcium; stabilisant: gomme gellane. *issues de l'agriculture biologique contrôlée. Peut contenir des traces de céréales contenant du gluten, des arachides, d'autres fruits à coque dure et de soja.

FAQ

Which is healthier: Lait d'amande or Boisson aux amandes, sucrée?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Boisson aux amandes, sucrée has fewer calories: 26 kcal versus 29 kcal per 100 g.

Which has less sugar?

Boisson aux amandes, sucrée has less sugar: 2.9 g versus 3.3 g per 100 g.

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