Pizza Mushroom, bacon and mascarpone vs Prosciutto Portobello Mushroom And Mascarpone Pizza
Overall, Prosciutto Portobello Mushroom And Mascarpone Pizza has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 0.
Pizza Mushroom, bacon and mascarpone
Prosciutto Portobello Mushroom And Mascarpone Pizza
Nutrition per 100 g
| Nutrient | Pizza Mushroom, bacon and ma... | Prosciutto Portobello Mushro... |
|---|---|---|
| Nutri-Score | d | c |
| NOVA group | 4 | 4 |
| Calories | 237 kcal | 247 kcal |
| Fat | 9.7 g | 8.6 g |
| Saturated fat | 4.3 g | 3.7 g |
| Sugars | 4 g | 3.2 g |
| Salt | 0.9 g | 0.8 g |
| Fiber | 2 g | 2.2 g |
| Protein | 11.1 g | 10.2 g |
| Additives | 3 | 3 |
| Allergens | Gluten, Milk | Gluten, Milk, Pork |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Prosciutto Portobello Mushroom And Mascarpone Pizza has 11% less fat (8.6 g vs 9.7 g).
- Prosciutto Portobello Mushroom And Mascarpone Pizza has 13% less saturated fat (3.7 g vs 4.3 g).
- Prosciutto Portobello Mushroom And Mascarpone Pizza has 19% less sugar (3.2 g vs 4 g).
- Prosciutto Portobello Mushroom And Mascarpone Pizza has the better Nutri-Score.
- Only Prosciutto Portobello Mushroom And Mascarpone Pizza lists: Pork.
Ingredients
Pizza Mushroom, bacon and mascarpone
Wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), mozzarella cheese (milk), water, tomatoes, mushrooms (8%), cooked smoked bacon (6%) (pork belly, salt, preservative (sodium nitrite), antioxidant (sodium ascorbate)), mascarpone cheese (5%) (cream (milk), milk proteins), tomato purée, wheat semolina, rapeseed oil, yeast, extra virgin olive oil, basil, salt, garlic purée, low sodium sea salt, deactivated yeast, acidity regulator (citric acid), wheat gluten
Prosciutto Portobello Mushroom And Mascarpone Pizza
Wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), Mozzarella cheese (milk) (12%), Water, Mushroom (9%) (portobello mushroom (87%), garlic purée, rapeseed oil, sugar, black pepper), Italian style ham (8%) (pork (86%), water, salt, dextrose, flavouring, antioxidant (sodium ascorbate), preservative (sodium nitrite)), Tomato, Tomato passata, Mascarpone cheese (milk) (5%), Tomato purée, Rapeseed oil, Dried whole rye sourdough, Extra virgin olive oil, Yeast, Sugar, Salt, Cornflour, Basil, Garlic purée, Barley malt, Enzymes (wheat), Black pepper, Acidity regulator (citric acid).
FAQ
Which is healthier: Pizza Mushroom, bacon and mascarpone or Prosciutto Portobello Mushroom And Mascarpone Pizza?
Overall, Prosciutto Portobello Mushroom And Mascarpone Pizza has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Pizza Mushroom, bacon and mascarpone has fewer calories: 237 kcal versus 247 kcal per 100 g.
Which has less sugar?
Prosciutto Portobello Mushroom And Mascarpone Pizza has less sugar: 3.2 g versus 4 g per 100 g.