Piccolinis Schinken vs Bami goreng
Overall, Bami goreng has the better nutritional profile on the measures we compare. It wins on 6 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Piccolinis Schinken | Bami goreng |
|---|---|---|
| Nutri-Score | d | c |
| NOVA group | 4 | 4 |
| Calories | 238 kcal | 107 kcal |
| Fat | 8.9 g | 2.4 g |
| Saturated fat | 3.3 g | 0.4 g |
| Sugars | 3.3 g | 3.6 g |
| Salt | 1.3 g | 0.8 g |
| Fiber | 1.9 g | 1.9 g |
| Protein | 11 g | 5.4 g |
| Additives | 5 | 0 |
| Allergens | Celery, Gluten, Lupin, Milk, Mustard | Gluten, Soybeans |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Bami goreng has 55% fewer calories (107 kcal vs 238 kcal).
- Bami goreng has 73% less fat (2.4 g vs 8.9 g).
- Bami goreng has 88% less saturated fat (0.4 g vs 3.3 g).
- Bami goreng has 38% less salt (0.8 g vs 1.3 g).
- Piccolinis Schinken has 51% more protein (11 g vs 5.4 g).
- Bami goreng has the better Nutri-Score.
- Only Piccolinis Schinken lists: Celery, Lupin, Milk, Mustard.
- Only Bami goreng lists: Soybeans.
Ingredients
Piccolinis Schinken
Weizenmehl, Wasser, schnittfester Mozzarella(16%), Tomatenpüree (11%), gekochter Hinterschinken (8%) (Schweinehinterschinken, Salz, Konservierungsstoff: Natriumnitrit, Dextrose, Stabilisator: Natriumcitrate, Antioxidationsmittel: Natriumascorbat, Extrakt aus Rosmarin; Gewürzextrakte, Rauch), Rapsöl, Rohschinken (1%) (Schweinehinterschinken, jodiertes Salz [Salz, Kaliumjodat), Gewürze, Dextrose, Konservierungsstoffe: Kaliumnitrat, Natriumnitrit; Rauch), Hefe, Zucker, Kräuter und Gewürze, Weizensauerteig getrocknet, Salz, Stärke, Dextrose, Gewürzextrakte. Kann enthalten: Ei, Fisch, Lupine, Sellerie, Senf und Soja.
Bami goreng
48 % vegetables (carrots, leek, parsnip, onions, peppers, bamboo, Chinese mushrooms), 37 % cooked noodles [water, durum WHEAT semolina (gluten)], 10 % cooked chicken (chicken fillet, salt), rapeseed oil, flavour mix [salt, sugar, mushroom extract power, brown sugar, soy sauce powder (SOY beans, WHEAT (gluten), maltodextrin, salt), garlic powder, roasted onion powder, ginger, natural flavour, aniseed, leek powder, white onion powder, carrot powder, coriander, flavour, fennel seed, cinnamon, cumin seed, chilli powder], soy sauce [treacle, water, hydrolysed vegetable protein (SOY, maize), salt, vinegar].
FAQ
Which is healthier: Piccolinis Schinken or Bami goreng?
Overall, Bami goreng has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Bami goreng has fewer calories: 107 kcal versus 238 kcal per 100 g.
Which has less sugar?
Piccolinis Schinken has less sugar: 3.3 g versus 3.6 g per 100 g.